Sheep and Goat Meat — Production in Saint Lucia

Saint Lucia: Sheep and Goat Meat — Production was 164.97 t in 2024. ▲ Rising

Latest (2024)
164.97 t
Change on year
up 0.4%
World rank
206th
of 245 countries
All-time high
179.21 t
in 2014
All-time low
69.4 t
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Saint Lucia, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sheep and goat meat — production in Saint Lucia is 164.97 t, measured in 2024.

The figure is up 0.4% on the previous year and down 7.9% over ten years.

Over the whole period, sheep and goat meat — production in Saint Lucia peaked at 179.21 t in 2014 and was at its lowest, 69.4 t, in 1961.

Saint Lucia ranks 206th of 245 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Saint Lucia, year by year

Annual values for Sheep and Goat Meat — Production in Saint Lucia, 1961 to 2024.
Year t Change
1961 69.4 t —
1962 70.4 t +1.4%
1963 70.4 t +0.0%
1964 79 t +12.2%
1965 79 t +0.0%
1966 79 t +0.0%
1967 79 t +0.0%
1968 82.8 t +4.8%
1969 86.6 t +4.6%
1970 90.4 t +4.4%
1971 93.2 t +3.1%
1972 96 t +3.0%
1973 112.2 t +16.9%
1974 112.2 t +0.0%
1975 110.6 t -1.4%
1976 115 t +4.0%
1977 120.8 t +5.0%
1978 125.2 t +3.6%
1979 132.6 t +5.9%
1980 138 t +4.1%
1981 142.4 t +3.2%
1982 147.8 t +3.8%
1983 153.2 t +3.7%
1984 158.6 t +3.5%
1985 160 t +0.9%
1986 162.4 t +1.5%
1987 164.8 t +1.5%
1988 168.2 t +2.1%
1989 170.6 t +1.4%
1990 173 t +1.4%
1991 171.6 t -0.8%
1992 162.2 t -5.5%
1993 157.4 t -3.0%
1994 150 t -4.7%
1995 143.2 t -4.5%
1996 139.8 t -2.4%
1997 141.8 t +1.4%
1998 141.8 t +0.0%
1999 141.8 t +0.0%
2000 141.8 t +0.0%
2001 141.8 t +0.0%
2002 141.8 t +0.0%
2003 131.8 t -7.1%
2004 141.8 t +7.6%
2005 141.8 t +0.0%
2006 108.8 t -23.3%
2007 106.2 t -2.4%
2008 147.6 t +39.0%
2009 147.6 t +0.0%
2010 147.6 t +0.0%
2011 147.6 t +0.0%
2012 148.69 t +0.7%
2013 153.93 t +3.5%
2014 179.21 t +16.4%
2015 171.25 t -4.4%
2016 159.64 t -6.8%
2017 152.22 t -4.6%
2018 160.47 t +5.4%
2019 159.3 t -0.7%
2020 163.72 t +2.8%
2021 161.62 t -1.3%
2022 163.6 t +1.2%
2023 164.3 t +0.4%
2024 164.97 t +0.4%

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +39.0% 106.2 t 147.6 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 77.29 t 69.4 t 86.6 t 9
1970s 110.82 t 90.4 t 132.6 t 10
1980s 156.6 t 138 t 170.6 t 10
1990s 152.26 t 139.8 t 173 t 10
2000s 135.1 t 106.2 t 147.6 t 10
2010s 157.99 t 147.6 t 179.21 t 10
2020s 163.64 t 161.62 t 164.97 t 5

Countries ranked near Saint Lucia

  1. 203 Bhutan 229.32 t compare
  2. 204 Trinidad and Tobago 197 t compare
  3. 205 Malta 180 t compare
  4. 206 Saint Lucia 164.97 t compare
  5. 208 Equatorial Guinea 157.53 t compare
  6. 208 Equatorial Guinea 157.53 t compare

See the full ranking of 275 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is sheep and goat meat — production in Saint Lucia?
Sheep and goat meat — production in Saint Lucia was 164.97 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Saint Lucia?
The highest recorded value was 179.21 t in 2014.
What is the lowest sheep and goat meat — production recorded in Saint Lucia?
The lowest recorded value was 69.4 t in 1961.
How does Saint Lucia rank for sheep and goat meat — production?
Saint Lucia ranks 206th out of 245 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Saint Lucia?
Over the last ten years it is down 7.9%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/saint-lucia/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 15,694 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.