Share of employment in agrifood systems out of total employment by in Chad

Chad: Share of employment in agrifood systems out of total employment by was 70.33 % in 2023. ▼ Falling

Latest (2023)
70.33 %
Change on year
down 0.5%
World rank
3rd
of 139 countries
All-time high
78.93 %
in 2000
All-time low
69.13 %
in 2019
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Chad, 2000–2023

0204060802000201120232000: 78.9 %2001: 78.4 %2002: 77.9 %2003: 77.4 %2004: 77.1 %2005: 76.6 %2006: 76.2 %2007: 75.6 %2008: 75.1 %2009: 74.3 %2010: 73.9 %2011: 73.5 %2012: 72.8 %2013: 72 %2014: 71.4 %2015: 71 %2016: 70.6 %2017: 70 %2018: 69.9 %2019: 69.1 %2020: 70.5 %2021: 70.7 %2022: 70.7 %2023: 70.3 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, share of employment in agrifood systems out of total employment by in Chad stood at 70.33 %.

That represents a change of down 0.5% on the previous year and down 2.3% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Chad peaked at 78.93 % in 2000 and was at its lowest, 69.13 %, in 2019.

That places Chad 3rd out of 139 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Chad, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in Chad, 2000 to 2023.
Year % Change
2000 78.93 %
2001 78.39 % -0.7%
2002 77.86 % -0.7%
2003 77.41 % -0.6%
2004 77.12 % -0.4%
2005 76.61 % -0.7%
2006 76.19 % -0.5%
2007 75.63 % -0.7%
2008 75.14 % -0.6%
2009 74.35 % -1.1%
2010 73.93 % -0.6%
2011 73.45 % -0.6%
2012 72.76 % -0.9%
2013 71.95 % -1.1%
2014 71.43 % -0.7%
2015 70.98 % -0.6%
2016 70.63 % -0.5%
2017 69.97 % -0.9%
2018 69.87 % -0.1%
2019 69.13 % -1.1%
2020 70.47 % +1.9%
2021 70.65 % +0.3%
2022 70.66 % +0.0%
2023 70.33 % -0.5%

Chad compared with similar countries

  • Chad's 70.33 % is above the median for low income countries, which is 52.49 %, 1.3× the median. (18 countries reporting)
  • Chad's 70.33 % is above the median for Sub-Saharan Africa, which is 41.78 %, 1.7× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 76.76 % 74.35 % 78.93 % 10
2010s 71.41 % 69.13 % 73.93 % 10
2020s 70.53 % 70.33 % 70.66 % 4

Countries ranked near Chad

  1. 1 Burundi 77.89 % compare
  2. 1 Lao People's Democratic Republic 69.44 % compare
  3. 2 Madagascar 70.82 % compare
  4. 2 United Republic of Tanzania 63.2 % compare
  5. 3 Democratic People's Republic of Korea 51.21 % compare
  6. 4 Democratic Republic of the Congo 51 % compare
  7. 4 Ethiopia 69.22 % compare
  8. 5 Mozambique 63.89 % compare
  9. 6 Mali 61.28 % compare
  10. 6 Timor-Leste 47.72 % compare

See the full ranking of 179 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Chad?
Share of employment in agrifood systems out of total employment by in Chad was 70.33 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Chad?
The highest recorded value was 78.93 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Chad?
The lowest recorded value was 69.13 % in 2019.
How does Chad rank for share of employment in agrifood systems out of total employment by?
Chad ranks 3rd out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Chad?
Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of employment in agrifood systems out of total employment by in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/chad/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/chad/">Share of employment in agrifood systems out of total employment by in Chad</a> — Statizoid

About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.