Sesameseed Oil — Domestic supply quantity in Eastern Asia
Eastern Asia: Sesameseed Oil — Domestic supply quantity was 343 1000 t in 2023. ▲ Rising
Sesameseed Oil — Domestic supply quantity in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Eastern Asia recorded 343 1000 t for sesameseed oil — domestic supply quantity in 2023.
Compared with earlier readings it is down 3.1% on the previous year and up 8.9% over ten years.
Over the whole period, sesameseed oil — domestic supply quantity in Eastern Asia peaked at 368 1000 t in 2018 and was at its lowest, 283 1000 t, in 2010.
Eastern Asia ranks 2nd of 29 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sesameseed Oil — Domestic supply quantity in Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 283 1000 t | — |
| 2011 | 294 1000 t | +3.9% |
| 2012 | 304 1000 t | +3.4% |
| 2013 | 315 1000 t | +3.6% |
| 2014 | 307 1000 t | -2.5% |
| 2015 | 331 1000 t | +7.8% |
| 2016 | 343 1000 t | +3.6% |
| 2017 | 357 1000 t | +4.1% |
| 2018 | 368 1000 t | +3.1% |
| 2019 | 351 1000 t | -4.6% |
| 2020 | 364 1000 t | +3.7% |
| 2021 | 351 1000 t | -3.6% |
| 2022 | 354 1000 t | +0.9% |
| 2023 | 343 1000 t | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 325.3 1000 t | 283 1000 t | 368 1000 t | 10 |
| 2020s | 353 1000 t | 343 1000 t | 364 1000 t | 4 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
Frequently asked questions
- What is sesameseed oil — domestic supply quantity in Eastern Asia?
- Sesameseed oil — domestic supply quantity in Eastern Asia was 343 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesameseed oil — domestic supply quantity recorded in Eastern Asia?
- The highest recorded value was 368 1000 t in 2018.
- What is the lowest sesameseed oil — domestic supply quantity recorded in Eastern Asia?
- The lowest recorded value was 283 1000 t in 2010.
- How does Eastern Asia rank for sesameseed oil — domestic supply quantity?
- Eastern Asia ranks 2nd out of 29 groups with data for 2023.
- Is sesameseed oil — domestic supply quantity rising or falling in Eastern Asia?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.