Seed cotton, unginned — Area harvested in Eastern Europe
Eastern Europe: Seed cotton, unginned — Area harvested was 1,958 ha in 2024. ◆ Volatile
Seed cotton, unginned — Area harvested in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Eastern Europe recorded 1,958 ha for seed cotton, unginned — area harvested in 2024.
Compared with earlier readings it is down 18.4% on the previous year and up 582.2% over ten years.
Over the whole period, seed cotton, unginned — area harvested in Eastern Europe peaked at 3.55 million ha in 1987 and was at its lowest, 236 ha, in 2013.
That places Eastern Europe 26th out of 26 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Seed cotton, unginned — Area harvested in Eastern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2.40 million ha | — |
| 1962 | 2.44 million ha | +1.9% |
| 1963 | 2.53 million ha | +3.7% |
| 1964 | 2.51 million ha | -1.0% |
| 1965 | 2.49 million ha | -0.8% |
| 1966 | 2.51 million ha | +1.0% |
| 1967 | 2.49 million ha | -0.8% |
| 1968 | 2.49 million ha | -0.2% |
| 1969 | 2.58 million ha | +3.9% |
| 1970 | 2.79 million ha | +7.9% |
| 1971 | 2.81 million ha | +0.8% |
| 1972 | 2.77 million ha | -1.4% |
| 1973 | 2.78 million ha | +0.3% |
| 1974 | 2.92 million ha | +5.1% |
| 1975 | 2.96 million ha | +1.1% |
| 1976 | 2.98 million ha | +0.8% |
| 1977 | 3.01 million ha | +1.1% |
| 1978 | 3.06 million ha | +1.5% |
| 1979 | 3.11 million ha | +1.6% |
| 1980 | 3.16 million ha | +1.7% |
| 1981 | 3.18 million ha | +0.6% |
| 1982 | 3.20 million ha | +0.8% |
| 1983 | 3.21 million ha | +0.2% |
| 1984 | 3.36 million ha | +4.6% |
| 1985 | 3.34 million ha | -0.6% |
| 1986 | 3.49 million ha | +4.8% |
| 1987 | 3.55 million ha | +1.5% |
| 1988 | 3.36 million ha | -5.3% |
| 1989 | 3.39 million ha | +1.0% |
| 1990 | 3.18 million ha | -6.3% |
| 1991 | 3.02 million ha | -4.9% |
| 1992 | 14,074 ha | -99.5% |
| 1993 | 7,346 ha | -47.8% |
| 1994 | 9,159 ha | +24.7% |
| 1995 | 11,512 ha | +25.7% |
| 1996 | 12,898 ha | +12.0% |
| 1997 | 14,131 ha | +9.6% |
| 1998 | 10,223 ha | -27.7% |
| 1999 | 8,386 ha | -18.0% |
| 2000 | 9,260 ha | +10.4% |
| 2001 | 14,500 ha | +56.6% |
| 2002 | 6,045 ha | -58.3% |
| 2003 | 3,142 ha | -48.0% |
| 2004 | 2,249 ha | -28.4% |
| 2005 | 1,119 ha | -50.2% |
| 2006 | 1,012 ha | -9.6% |
| 2007 | 848 ha | -16.2% |
| 2008 | 706 ha | -16.7% |
| 2009 | 495 ha | -29.9% |
| 2010 | 558 ha | +12.7% |
| 2011 | 415 ha | -25.6% |
| 2012 | 373 ha | -10.1% |
| 2013 | 236 ha | -36.7% |
| 2014 | 287 ha | +21.6% |
| 2015 | 2,171 ha | +656.4% |
| 2016 | 4,490 ha | +106.8% |
| 2017 | 4,805 ha | +7.0% |
| 2018 | 3,157 ha | -34.3% |
| 2019 | 3,461 ha | +9.6% |
| 2020 | 3,280 ha | -5.2% |
| 2021 | 2,354 ha | -28.2% |
| 2022 | 2,400 ha | +2.0% |
| 2023 | 2,400 ha | +0.0% |
| 2024 | 1,958 ha | -18.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.49 million ha | 2.40 million ha | 2.58 million ha | 9 |
| 1970s | 2.92 million ha | 2.77 million ha | 3.11 million ha | 10 |
| 1980s | 3.32 million ha | 3.16 million ha | 3.55 million ha | 10 |
| 1990s | 629,222 ha | 7,346 ha | 3.18 million ha | 10 |
| 2000s | 3,938 ha | 495 ha | 14,500 ha | 10 |
| 2010s | 1,995 ha | 236 ha | 4,805 ha | 10 |
| 2020s | 2,478 ha | 1,958 ha | 3,280 ha | 5 |
Countries ranked near Eastern Europe
- 23 Mexico 118,469 ha compare
- 24 Central African Republic 117,525 ha compare
- 25 Kazakhstan 106,411 ha compare
- 26 Uganda 97,000 ha compare
- 27 Mozambique 96,523 ha compare
- 28 Afghanistan 91,205 ha compare
- 29 Azerbaijan 81,869 ha compare
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.06 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
Frequently asked questions
- What is seed cotton, unginned — area harvested in Eastern Europe?
- Seed cotton, unginned — area harvested in Eastern Europe was 1,958 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest seed cotton, unginned — area harvested recorded in Eastern Europe?
- The highest recorded value was 3.55 million ha in 1987.
- What is the lowest seed cotton, unginned — area harvested recorded in Eastern Europe?
- The lowest recorded value was 236 ha in 2013.
- How does Eastern Europe rank for seed cotton, unginned — area harvested?
- Eastern Europe ranks 26th out of 26 groups with data for 2024.
- Is seed cotton, unginned — area harvested rising or falling in Eastern Europe?
- Over the last ten years it is up 582.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Seed cotton, unginned — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.