Rye — Production in Finland
Finland: Rye — Production was 44,000 t in 2024. ◆ Volatile
Rye — Production in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Finland recorded 44,000 t for rye — production in 2024.
That represents a change of down 52.2% on the previous year and down 41.3% over ten years.
Over the whole period, rye — production in Finland peaked at 244,200 t in 1990 and was at its lowest, 22,200 t, in 1994.
That places Finland 28th out of 70 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 138,470 t | 101,308 t | 189,700 t | 9 |
| 1970s | 113,080 t | 74,300 t | 178,200 t | 10 |
| 1980s | 89,230 t | 35,000 t | 195,900 t | 10 |
| 1990s | 64,890 t | 22,200 t | 244,200 t | 10 |
| 2000s | 65,310 t | 32,400 t | 108,200 t | 10 |
| 2010s | 84,765 t | 25,700 t | 185,260 t | 10 |
| 2020s | 67,470 t | 44,000 t | 91,970 t | 5 |
Countries ranked near Finland
- 25 Yugoslav SFR 70,533 t compare
- 26 Democratic People's Republic of Korea 64,778 t compare
- 27 Lithuania 60,500 t compare
- 29 Kazakhstan 31,285 t compare
- 30 Australia 28,684 t compare
- 30 Australia and New Zealand 28,684 t compare
More agriculture & rural data for Finland
- Agriculture share gdp 2.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.61 (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 25.5% (2025)
- Rural population growth -0.5% (2025)
- Rural population 1.44 million (2025)
- Agriculture, forestry, and fishing, value added 2.6% (2025)
- Agriculture, forestry, and fishing, value added 8.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is rye — production in Finland?
- Rye — production in Finland was 44,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — production recorded in Finland?
- The highest recorded value was 244,200 t in 1990.
- What is the lowest rye — production recorded in Finland?
- The lowest recorded value was 22,200 t in 1994.
- How does Finland rank for rye — production?
- Finland ranks 28th out of 70 countries with data for 2024.
- Is rye — production rising or falling in Finland?
- Over the last ten years it is down 41.3%. The long-run trend across the full record is volatile.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.