Rye — Area harvested in Slovenia

Slovenia: Rye — Area harvested was 1,080 ha in 2024. ▼ Falling

Latest (2024)
1,080 ha
Change on year
up 5.9%
World rank
50th
of 70 countries
All-time high
2,692 ha
in 1992
All-time low
620 ha
in 2002
Years of data
33
1992–2024

Rye — Area harvested in Slovenia, 1992–2024

5001.0k1.5k2.0k2.5k1992200820241992: 2.7k ha1993: 2.6k ha1994: 2.1k ha1995: 1.9k ha1996: 1.9k ha1997: 1.3k ha1998: 1.2k ha1999: 911 ha2000: 674 ha2001: 745 ha2002: 620 ha2003: 630 ha2004: 1.1k ha2005: 1.3k ha2006: 766 ha2007: 820 ha2008: 714 ha2009: 892 ha2010: 796 ha2011: 808 ha2012: 902 ha2013: 1.5k ha2014: 1.6k ha2015: 1.2k ha2016: 970 ha2017: 1.1k ha2018: 1.3k ha2019: 1.2k ha2020: 840 ha2021: 640 ha2022: 800 ha2023: 1.0k ha2024: 1.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Slovenia recorded 1,080 ha for rye — area harvested in 2024.

Compared with earlier readings it is up 5.9% on the previous year and down 34.1% over ten years.

Over the whole period, rye — area harvested in Slovenia peaked at 2,692 ha in 1992 and was at its lowest, 620 ha, in 2002.

That places Slovenia 50th out of 70 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,847 ha 911 ha 2,692 ha 8
2000s 829 ha 620 ha 1,320 ha 10
2010s 1,140 ha 796 ha 1,640 ha 10
2020s 876 ha 640 ha 1,080 ha 5

Countries ranked near Slovenia

  1. 47 Netherlands (Kingdom of the) 1,490 ha compare
  2. 48 Luxembourg 1,320 ha compare
  3. 49 Albania 1,170 ha compare
  4. 51 Chile 947 ha compare
  5. 52 Belgium 840 ha compare
  6. 53 Croatia 690 ha compare

See the full ranking of 95 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is rye — area harvested in Slovenia?
Rye — area harvested in Slovenia was 1,080 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — area harvested recorded in Slovenia?
The highest recorded value was 2,692 ha in 1992.
What is the lowest rye — area harvested recorded in Slovenia?
The lowest recorded value was 620 ha in 2002.
How does Slovenia rank for rye — area harvested?
Slovenia ranks 50th out of 70 countries with data for 2024.
Is rye — area harvested rising or falling in Slovenia?
Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.