Rye — Area harvested in Slovakia
Slovakia: Rye — Area harvested was 7,590 ha in 2024. ▼ Falling
Rye — Area harvested in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for rye — area harvested in Slovakia is 7,590 ha, measured in 2024. That is the lowest value across all 32 years on record.
That represents a change of down 27.2% on the previous year and down 48.0% over ten years.
Over the whole period, rye — area harvested in Slovakia peaked at 38,219 ha in 2001 and was at its lowest, 7,590 ha, in 2024.
That places Slovakia 32nd out of 66 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Rye — Area harvested in Slovakia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 22,864 ha | — |
| 1994 | 31,151 ha | +36.2% |
| 1995 | 30,897 ha | -0.8% |
| 1996 | 28,740 ha | -7.0% |
| 1997 | 29,646 ha | +3.2% |
| 1998 | 34,389 ha | +16.0% |
| 1999 | 29,829 ha | -13.3% |
| 2000 | 31,499 ha | +5.6% |
| 2001 | 38,219 ha | +21.3% |
| 2002 | 38,047 ha | -0.5% |
| 2003 | 25,164 ha | -33.9% |
| 2004 | 32,481 ha | +29.1% |
| 2005 | 24,166 ha | -25.6% |
| 2006 | 12,511 ha | -48.2% |
| 2007 | 20,681 ha | +65.3% |
| 2008 | 25,941 ha | +25.4% |
| 2009 | 19,863 ha | -23.4% |
| 2010 | 15,899 ha | -20.0% |
| 2011 | 12,981 ha | -18.4% |
| 2012 | 15,720 ha | +21.1% |
| 2013 | 22,389 ha | +42.4% |
| 2014 | 14,592 ha | -34.8% |
| 2015 | 11,579 ha | -20.6% |
| 2016 | 11,725 ha | +1.3% |
| 2017 | 9,970 ha | -15.0% |
| 2018 | 12,190 ha | +22.3% |
| 2019 | 13,900 ha | +14.0% |
| 2020 | 12,460 ha | -10.4% |
| 2021 | 10,180 ha | -18.3% |
| 2022 | 8,960 ha | -12.0% |
| 2023 | 10,430 ha | +16.4% |
| 2024 | 7,590 ha | -27.2% |
Slovakia compared with similar countries
- Slovakia's 7,590 ha is below the median for high income countries, which is 12,740 ha, 60% of the median. (31 countries reporting)
- Slovakia's 7,590 ha is above the median for Europe & Central Asia, which is 6,750 ha, 1.1× the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 29,645 ha | 22,864 ha | 34,389 ha | 7 |
| 2000s | 26,857 ha | 12,511 ha | 38,219 ha | 10 |
| 2010s | 14,094 ha | 9,970 ha | 22,389 ha | 10 |
| 2020s | 9,924 ha | 7,590 ha | 12,460 ha | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is rye — area harvested in Slovakia?
- Rye — area harvested in Slovakia was 7,590 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — area harvested recorded in Slovakia?
- The highest recorded value was 38,219 ha in 2001.
- What is the lowest rye — area harvested recorded in Slovakia?
- The lowest recorded value was 7,590 ha in 2024.
- How does Slovakia rank for rye — area harvested?
- Slovakia ranks 32nd out of 66 countries with data for 2024.
- Is rye — area harvested rising or falling in Slovakia?
- Over the last ten years it is down 48.0%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.