Rye — Area harvested in Slovakia

Slovakia: Rye — Area harvested was 7,590 ha in 2024. ▼ Falling

Latest (2024)
7,590 ha
Change on year
down 27.2%
World rank
34th
of 70 countries
All-time high
38,219 ha
in 2001
All-time low
7,590 ha
in 2024
Years of data
32
1993–2024

Rye — Area harvested in Slovakia, 1993–2024

10.0k20.0k30.0k40.0k1993200820241993: 22.9k ha1994: 31.2k ha1995: 30.9k ha1996: 28.7k ha1997: 29.6k ha1998: 34.4k ha1999: 29.8k ha2000: 31.5k ha2001: 38.2k ha2002: 38.0k ha2003: 25.2k ha2004: 32.5k ha2005: 24.2k ha2006: 12.5k ha2007: 20.7k ha2008: 25.9k ha2009: 19.9k ha2010: 15.9k ha2011: 13.0k ha2012: 15.7k ha2013: 22.4k ha2014: 14.6k ha2015: 11.6k ha2016: 11.7k ha2017: 10.0k ha2018: 12.2k ha2019: 13.9k ha2020: 12.5k ha2021: 10.2k ha2022: 9.0k ha2023: 10.4k ha2024: 7.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for rye — area harvested in Slovakia is 7,590 ha, measured in 2024. That is the lowest value across all 32 years on record.

That represents a change of down 27.2% on the previous year and down 48.0% over ten years.

Over the whole period, rye — area harvested in Slovakia peaked at 38,219 ha in 2001 and was at its lowest, 7,590 ha, in 2024.

That places Slovakia 34th out of 70 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 29,645 ha 22,864 ha 34,389 ha 7
2000s 26,857 ha 12,511 ha 38,219 ha 10
2010s 14,094 ha 9,970 ha 22,389 ha 10
2020s 9,924 ha 7,590 ha 12,460 ha 5

Countries ranked near Slovakia

  1. 31 Finland 15,910 ha compare
  2. 32 Portugal 12,740 ha compare
  3. 33 Romania 11,120 ha compare
  4. 35 Serbia and Montenegro 7,285 ha compare
  5. 36 Greece 7,060 ha compare
  6. 37 Bulgaria 6,440 ha compare

See the full ranking of 95 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is rye — area harvested in Slovakia?
Rye — area harvested in Slovakia was 7,590 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — area harvested recorded in Slovakia?
The highest recorded value was 38,219 ha in 2001.
What is the lowest rye — area harvested recorded in Slovakia?
The lowest recorded value was 7,590 ha in 2024.
How does Slovakia rank for rye — area harvested?
Slovakia ranks 34th out of 70 countries with data for 2024.
Is rye — area harvested rising or falling in Slovakia?
Over the last ten years it is down 48.0%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.

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Rye — Area harvested in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/rye-area-harvested/slovak-republic/

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About this data

Indicator
Rye — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.