Greece vs Slovak Republic: Rye — Area harvested
Rye — Area harvested over time
- Greece
- Slovak Republic
How they compare
Slovak Republic currently reports 7,590 ha against 7,060 ha in Greece, a difference of 530 ha.
That makes Slovak Republic's figure about 1.1 times Greece's.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was Slovak Republic ahead.
Greece ranks 34th and Slovak Republic ranks 32nd of 66 countries.
Slovak Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,161 ha | 29,645 ha | 12,484 ha | Slovak Republic |
| 2000s | 15,724 ha | 26,857 ha | 11,133 ha | Slovak Republic |
| 2010s | 13,226 ha | 14,094 ha | 869 ha | Slovak Republic |
| 2020s | 8,418 ha | 9,924 ha | 1,506 ha | Slovak Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — area harvested, Greece or Slovak Republic?
- Slovak Republic, at 7,590 ha against 7,060 ha in Greece as of 2024.
- What is the difference in rye — area harvested between Greece and Slovak Republic?
- 530 ha, with Slovak Republic ahead.
- How many years of comparable data are there for Greece and Slovak Republic?
- 32 years are reported by both, from 1993 to 2024.
- How do Greece and Slovak Republic rank globally for rye — area harvested?
- Greece ranks 34th and Slovak Republic ranks 32nd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.