Rye and products — Feed in France

France: Rye and products — Feed was 118 1000 t in 2023. ▲ Rising

Latest (2023)
118 1000 t
Change on year
up 26.9%
World rank
10th
of 97 countries
All-time high
131 1000 t
in 2021
All-time low
59 1000 t
in 2016
Years of data
14
2010–2023

Rye and products — Feed in France, 2010–2023

0501001502010201620232010: 104 1000 t2011: 74 1000 t2012: 104 1000 t2013: 86 1000 t2014: 68 1000 t2015: 81 1000 t2016: 59 1000 t2017: 69 1000 t2018: 74 1000 t2019: 98 1000 t2020: 94 1000 t2021: 131 1000 t2022: 93 1000 t2023: 118 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rye and products — feed in France is 118 1000 t, measured in 2023.

Compared with earlier readings it is up 26.9% on the previous year and up 37.2% over ten years.

Over the whole period, rye and products — feed in France peaked at 131 1000 t in 2021 and was at its lowest, 59 1000 t, in 2016.

France ranks 10th of 97 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 81.7 1000 t 59 1000 t 104 1000 t 10
2020s 109 1000 t 93 1000 t 131 1000 t 4

Countries ranked near France

  1. 7 Spain 283 1000 t compare
  2. 8 Russian Federation 150 1000 t compare
  3. 9 Argentina 119 1000 t compare
  4. 11 Türkiye 114 1000 t compare
  5. 12 United Kingdom of Great Britain and Northern Ireland 73 1000 t compare
  6. 13 Netherlands (Kingdom of the) 72 1000 t compare

See the full ranking of 128 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is rye and products — feed in France?
Rye and products — feed in France was 118 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rye and products — feed recorded in France?
The highest recorded value was 131 1000 t in 2021.
What is the lowest rye and products — feed recorded in France?
The lowest recorded value was 59 1000 t in 2016.
How does France rank for rye and products — feed?
France ranks 10th out of 97 countries with data for 2023.
Is rye and products — feed rising or falling in France?
Over the last ten years it is up 37.2%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 1,578 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.