Roots, tubers, plantains and their products — Vitamin C supply — Value in Qatar

Qatar: Roots, tubers, plantains and their products — Vitamin C supply — Value was 13 mg/cap/d in 2023. ▼ Falling

Latest (2023)
13 mg/cap/d
Change on year
down 7.1%
World rank
109th
of 163 countries
All-time high
16 mg/cap/d
in 2019
All-time low
13 mg/cap/d
in 2023
Years of data
5
2019–2023

Roots, tubers, plantains and their products — Vitamin C supply — Value in Qatar, 2019–2023

0510152019202120232019: 16 mg/cap/d2020: 16 mg/cap/d2021: 14 mg/cap/d2022: 14 mg/cap/d2023: 13 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — vitamin c supply — value in Qatar stood at 13 mg/cap/d. That is the lowest value across all 5 years on record.

The figure is down 7.1% on the previous year and down 18.8% over five years.

That places Qatar 109th out of 163 countries with data for 2023, putting it in the middle of the range.

Roots, tubers, plantains and their products — Vitamin C supply — Value in Qatar, year by year

Annual values for Roots, tubers, plantains and their products — Vitamin C supply — Value in Qatar, 2019 to 2023.
Year mg/cap/d Change
2019 16 mg/cap/d
2020 16 mg/cap/d +0.0%
2021 14 mg/cap/d -12.5%
2022 14 mg/cap/d +0.0%
2023 13 mg/cap/d -7.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 16 mg/cap/d 16 mg/cap/d 16 mg/cap/d 1
2020s 14.25 mg/cap/d 13 mg/cap/d 16 mg/cap/d 4

Countries ranked near Qatar

  1. 106 Guatemala 14 mg/cap/d compare
  2. 106 South Africa 14 mg/cap/d compare
  3. 106 Trinidad and Tobago 14 mg/cap/d compare
  4. 109 El Salvador 13 mg/cap/d compare
  5. 109 Haiti 13 mg/cap/d compare
  6. 109 Hungary 13 mg/cap/d compare
  7. 109 Iceland 13 mg/cap/d compare
  8. 109 Israel 13 mg/cap/d compare
  9. 109 Saint Kitts and Nevis 13 mg/cap/d compare
  10. 109 Suriname 13 mg/cap/d compare
  11. 109 Tunisia 13 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is roots, tubers, plantains and their products — vitamin c supply — value in Qatar?
Roots, tubers, plantains and their products — vitamin c supply — value in Qatar was 13 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — vitamin c supply — value recorded in Qatar?
The highest recorded value was 16 mg/cap/d in 2019.
What is the lowest roots, tubers, plantains and their products — vitamin c supply — value recorded in Qatar?
The lowest recorded value was 13 mg/cap/d in 2023.
How does Qatar rank for roots, tubers, plantains and their products — vitamin c supply — value?
Qatar ranks 109th out of 163 countries with data for 2023.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin C supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Vitamin C supply — Value in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-vitamin-c-supply-value/qatar/

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About this data

Indicator
Roots, tubers, plantains and their products — Vitamin C supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.