Roots, Other — Food supply in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Roots, Other — Food supply was 115,979 million Kcal in 2023. ▲ Rising
Roots, Other — Food supply in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Venezuela (Bolivarian Republic of) recorded 115,979 million Kcal for roots, other — food supply in 2023.
The figure is down 1.3% on the previous year and up 5.9% over ten years.
Over the whole period, roots, other — food supply in Venezuela (Bolivarian Republic of) peaked at 128,284 million Kcal in 2017 and was at its lowest, 88,162 million Kcal, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Roots, Other — Food supply in Venezuela (Bolivarian Republic of), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 88,162 million Kcal | — |
| 2011 | 110,498 million Kcal | +25.3% |
| 2012 | 101,988 million Kcal | -7.7% |
| 2013 | 109,487 million Kcal | +7.4% |
| 2014 | 115,500 million Kcal | +5.5% |
| 2015 | 116,221 million Kcal | +0.6% |
| 2016 | 116,777 million Kcal | +0.5% |
| 2017 | 128,284 million Kcal | +9.9% |
| 2018 | 122,570 million Kcal | -4.5% |
| 2019 | 111,301 million Kcal | -9.2% |
| 2020 | 117,239 million Kcal | +5.3% |
| 2021 | 116,052 million Kcal | -1.0% |
| 2022 | 117,515 million Kcal | +1.3% |
| 2023 | 115,979 million Kcal | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 112,079 million Kcal | 88,162 million Kcal | 128,284 million Kcal | 10 |
| 2020s | 116,696 million Kcal | 115,979 million Kcal | 117,515 million Kcal | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Ethiopia 997,300 million Kcal compare
- 5 Democratic Republic of the Congo 653,818 million Kcal compare
- 5 Ghana 931,974 million Kcal compare
- 6 Cameroon 769,740 million Kcal compare
- 6 Melanesia 606,537 million Kcal compare
- 7 Papua New Guinea 501,943 million Kcal compare
- 8 Bolivia (Plurinational State of) 29,197 million Kcal compare
- 8 Thailand 418,542 million Kcal compare
- 9 Lao People's Democratic Republic 27,577 million Kcal compare
- 9 Pakistan 416,023 million Kcal compare
- 10 Polynesia 19,811 million Kcal compare
- 10 Indonesia 408,482 million Kcal compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 13.52 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
Frequently asked questions
- What is roots, other — food supply in Venezuela (Bolivarian Republic of)?
- Roots, other — food supply in Venezuela (Bolivarian Republic of) was 115,979 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, other — food supply recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 128,284 million Kcal in 2017.
- What is the lowest roots, other — food supply recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 88,162 million Kcal in 2010.
- How does Venezuela (Bolivarian Republic of) rank for roots, other — food supply?
- Venezuela (Bolivarian Republic of) ranks 7th out of 18 countries with data for 2023.
- Is roots, other — food supply rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.