Roots and Tubers, Total — Yield in Iceland
Iceland: Roots and Tubers, Total — Yield was 13,351 kg/ha in 2024. ▲ Rising
Roots and Tubers, Total — Yield in Iceland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Iceland recorded 13,351 kg/ha for roots and tubers, total — yield in 2024.
That represents a change of down 14.0% on the previous year and down 3.5% over ten years.
Over the whole period, roots and tubers, total — yield in Iceland peaked at 20,000 kg/ha in 2006 and was at its lowest, 5,000 kg/ha, in 1983.
Iceland ranks 117th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Roots and Tubers, Total — Yield in Iceland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 18,571 kg/ha | — |
| 1962 | 14,286 kg/ha | -23.1% |
| 1963 | 12,676 kg/ha | -11.3% |
| 1964 | 11,972 kg/ha | -5.6% |
| 1965 | 17,606 kg/ha | +47.1% |
| 1966 | 8,735 kg/ha | -50.4% |
| 1967 | 13,042 kg/ha | +49.3% |
| 1968 | 16,482 kg/ha | +26.4% |
| 1969 | 7,568 kg/ha | -54.1% |
| 1970 | 8,191 kg/ha | +8.2% |
| 1971 | 8,206 kg/ha | +0.2% |
| 1972 | 8,147 kg/ha | -0.7% |
| 1973 | 9,277 kg/ha | +13.9% |
| 1974 | 13,418 kg/ha | +44.6% |
| 1975 | 9,007 kg/ha | -32.9% |
| 1976 | 8,648 kg/ha | -4.0% |
| 1977 | 9,552 kg/ha | +10.5% |
| 1978 | 13,081 kg/ha | +36.9% |
| 1979 | 7,611 kg/ha | -41.8% |
| 1980 | 15,341 kg/ha | +101.6% |
| 1981 | 12,623 kg/ha | -17.7% |
| 1982 | 15,053 kg/ha | +19.2% |
| 1983 | 5,000 kg/ha | -66.8% |
| 1984 | 19,459 kg/ha | +289.2% |
| 1985 | 12,818 kg/ha | -34.1% |
| 1986 | 16,578 kg/ha | +29.3% |
| 1987 | 18,093 kg/ha | +9.1% |
| 1988 | 10,289 kg/ha | -43.1% |
| 1989 | 8,889 kg/ha | -13.6% |
| 1990 | 8,500 kg/ha | -4.4% |
| 1991 | 10,087 kg/ha | +18.7% |
| 1992 | 11,200 kg/ha | +11.0% |
| 1993 | 11,125 kg/ha | -0.7% |
| 1994 | 13,930 kg/ha | +25.2% |
| 1995 | 9,155 kg/ha | -34.3% |
| 1996 | 12,459 kg/ha | +36.1% |
| 1997 | 10,696 kg/ha | -14.1% |
| 1998 | 12,112 kg/ha | +13.2% |
| 1999 | 12,876 kg/ha | +6.3% |
| 2000 | 14,454 kg/ha | +12.3% |
| 2001 | 14,208 kg/ha | -1.7% |
| 2002 | 11,000 kg/ha | -22.6% |
| 2003 | 8,862 kg/ha | -19.4% |
| 2004 | 16,000 kg/ha | +80.5% |
| 2005 | 18,400 kg/ha | +15.0% |
| 2006 | 20,000 kg/ha | +8.7% |
| 2007 | 18,258 kg/ha | -8.7% |
| 2008 | 17,556 kg/ha | -3.8% |
| 2009 | 13,343 kg/ha | -24.0% |
| 2010 | 17,500 kg/ha | +31.2% |
| 2011 | 13,996 kg/ha | -20.0% |
| 2012 | 19,208 kg/ha | +37.2% |
| 2013 | 12,000 kg/ha | -37.5% |
| 2014 | 13,833 kg/ha | +15.3% |
| 2015 | 15,083 kg/ha | +9.0% |
| 2016 | 16,550 kg/ha | +9.7% |
| 2017 | 15,000 kg/ha | -9.4% |
| 2018 | 10,033 kg/ha | -33.1% |
| 2019 | 13,667 kg/ha | +36.2% |
| 2020 | 18,448 kg/ha | +35.0% |
| 2021 | 14,122 kg/ha | -23.4% |
| 2022 | 16,000 kg/ha | +13.3% |
| 2023 | 15,528 kg/ha | -3.0% |
| 2024 | 13,351 kg/ha | -14.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,438 kg/ha | 7,568 kg/ha | 18,571 kg/ha | 9 |
| 1970s | 9,514 kg/ha | 7,611 kg/ha | 13,418 kg/ha | 10 |
| 1980s | 13,414 kg/ha | 5,000 kg/ha | 19,459 kg/ha | 10 |
| 1990s | 11,214 kg/ha | 8,500 kg/ha | 13,930 kg/ha | 10 |
| 2000s | 15,208 kg/ha | 8,862 kg/ha | 20,000 kg/ha | 10 |
| 2010s | 14,687 kg/ha | 10,033 kg/ha | 19,208 kg/ha | 10 |
| 2020s | 15,490 kg/ha | 13,351 kg/ha | 18,448 kg/ha | 5 |
Countries ranked near Iceland
More agriculture & rural data for Iceland
- Agriculture, forestry, and fishing, value added (current US$), annual 19.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0365 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 3,593 current US$ per person (2025)
- Rural population, annual growth rate 0.8983 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0578 units per person (2025)
- Agriculture share gdp 3.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.65 (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is roots and tubers, total — yield in Iceland?
- Roots and tubers, total — yield in Iceland was 13,351 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — yield recorded in Iceland?
- The highest recorded value was 20,000 kg/ha in 2006.
- What is the lowest roots and tubers, total — yield recorded in Iceland?
- The lowest recorded value was 5,000 kg/ha in 1983.
- How does Iceland rank for roots and tubers, total — yield?
- Iceland ranks 117th out of 191 countries with data for 2024.
- Is roots and tubers, total — yield rising or falling in Iceland?
- Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
- Where does this Iceland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.