Roots and Tubers, Total — Yield in Malta

Malta: Roots and Tubers, Total — Yield was 13,549 kg/ha in 2024. ▲ Rising

Latest (2024)
13,549 kg/ha
Change on year
down 5.5%
World rank
113th
of 189 countries
All-time high
27,143 kg/ha
in 2008
All-time low
5,554 kg/ha
in 1965
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Malta, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for roots and tubers, total — yield in Malta is 13,549 kg/ha, measured in 2024.

That represents a change of down 5.5% on the previous year and down 24.5% over ten years.

Over the whole period, roots and tubers, total — yield in Malta peaked at 27,143 kg/ha in 2008 and was at its lowest, 5,554 kg/ha, in 1965.

That places Malta 113th out of 189 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,372 kg/ha 5,554 kg/ha 9,066 kg/ha 9
1970s 8,194 kg/ha 6,879 kg/ha 9,375 kg/ha 10
1980s 8,265 kg/ha 6,500 kg/ha 11,667 kg/ha 10
1990s 20,854 kg/ha 11,448 kg/ha 26,995 kg/ha 10
2000s 20,667 kg/ha 14,211 kg/ha 27,143 kg/ha 10
2010s 16,355 kg/ha 9,750 kg/ha 26,989 kg/ha 10
2020s 13,376 kg/ha 12,491 kg/ha 14,333 kg/ha 5

Countries ranked near Malta

  1. 110 Romania 13,870 kg/ha compare
  2. 111 Afghanistan, Islamic Republic of 13,640 kg/ha compare
  3. 112 Myanmar 13,553 kg/ha compare
  4. 114 Bhutan 13,473 kg/ha compare
  5. 115 Solomon Islands 13,446 kg/ha compare
  6. 116 Iceland 13,351 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is roots and tubers, total — yield in Malta?
Roots and tubers, total — yield in Malta was 13,549 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Malta?
The highest recorded value was 27,143 kg/ha in 2008.
What is the lowest roots and tubers, total — yield recorded in Malta?
The lowest recorded value was 5,554 kg/ha in 1965.
How does Malta rank for roots and tubers, total — yield?
Malta ranks 113th out of 189 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Malta?
Over the last ten years it is down 24.5%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/malta/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.