Roots and Tubers, Total — Production in Guyana

Guyana: Roots and Tubers, Total — Production was 147,238 t in 2024. ◆ Volatile

Latest (2024)
147,238 t
Change on year
up 9.0%
World rank
129th
of 191 countries
All-time high
147,238 t
in 2024
All-time low
13,256 t
in 1980
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Guyana, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, roots and tubers, total — production in Guyana stood at 147,238 t. That is the highest value across all 64 years on record.

The figure is up 9.0% on the previous year and up 101.5% over ten years.

Over the whole period, roots and tubers, total — production in Guyana peaked at 147,238 t in 2024 and was at its lowest, 13,256 t, in 1980.

Guyana ranks 129th of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Production in Guyana, year by year

Annual values for Roots and Tubers, Total — Production in Guyana, 1961 to 2024.
Year t Change
1961 32,000 t
1962 39,414 t +23.2%
1963 32,328 t -18.0%
1964 37,708 t +16.6%
1965 33,339 t -11.6%
1966 22,671 t -32.0%
1967 18,597 t -18.0%
1968 19,833 t +6.6%
1969 24,014 t +21.1%
1970 25,688 t +7.0%
1971 26,501 t +3.2%
1972 27,442 t +3.6%
1973 28,423 t +3.6%
1974 22,226 t -21.8%
1975 23,360 t +5.1%
1976 21,773 t -6.8%
1977 24,494 t +12.5%
1978 22,000 t -10.2%
1979 18,144 t -17.5%
1980 13,256 t -26.9%
1981 16,000 t +20.7%
1982 19,000 t +18.8%
1983 24,953 t +31.3%
1984 25,407 t +1.8%
1985 33,119 t +30.4%
1986 30,000 t -9.4%
1987 31,000 t +3.3%
1988 31,100 t +0.3%
1989 33,800 t +8.7%
1990 28,800 t -14.8%
1991 41,100 t +42.7%
1992 40,305 t -1.9%
1993 39,100 t -3.0%
1994 39,200 t +0.3%
1995 50,256 t +28.2%
1996 51,300 t +2.1%
1997 62,025 t +20.9%
1998 48,098 t -22.5%
1999 50,897 t +5.8%
2000 72,671 t +42.8%
2001 58,236 t -19.9%
2002 46,171 t -20.7%
2003 51,535 t +11.6%
2004 48,425 t -6.0%
2005 42,163 t -12.9%
2006 44,068 t +4.5%
2007 42,476 t -3.6%
2008 26,268 t -38.2%
2009 29,281 t +11.5%
2010 31,164 t +6.4%
2011 22,148 t -28.9%
2012 26,450 t +19.4%
2013 29,005 t +9.7%
2014 73,087 t +152.0%
2015 111,594 t +52.7%
2016 112,939 t +1.2%
2017 92,172 t -18.4%
2018 97,208 t +5.5%
2019 102,696 t +5.6%
2020 106,804 t +4.0%
2021 119,210 t +11.6%
2022 131,914 t +10.7%
2023 135,072 t +2.4%
2024 147,238 t +9.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,878 t 18,597 t 39,414 t 9
1970s 24,005 t 18,144 t 28,423 t 10
1980s 25,764 t 13,256 t 33,800 t 10
1990s 45,108 t 28,800 t 62,025 t 10
2000s 46,129 t 26,268 t 72,671 t 10
2010s 69,846 t 22,148 t 112,939 t 10
2020s 128,048 t 106,804 t 147,238 t 5

Countries ranked near Guyana

  1. 126 Slovakia 170,630 t compare
  2. 127 Jordan 161,367 t compare
  3. 128 Uruguay 148,552 t compare
  4. 130 Croatia 133,860 t compare
  5. 131 Lesotho 132,750 t compare
  6. 132 Latvia 130,700 t compare

See the full ranking of 240 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is roots and tubers, total — production in Guyana?
Roots and tubers, total — production in Guyana was 147,238 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Guyana?
The highest recorded value was 147,238 t in 2024.
What is the lowest roots and tubers, total — production recorded in Guyana?
The lowest recorded value was 13,256 t in 1980.
How does Guyana rank for roots and tubers, total — production?
Guyana ranks 129th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Guyana?
Over the last ten years it is up 101.5%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/guyana/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.