Roots and Tubers, Total — Area harvested in Lebanon

Lebanon: Roots and Tubers, Total — Area harvested was 22,450 ha in 2024. ▲ Rising

Latest (2024)
22,450 ha
Change on year
down 18.9%
World rank
100th
of 191 countries
All-time high
32,199 ha
in 2022
All-time low
3,160 ha
in 1976
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Lebanon, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, roots and tubers, total — area harvested in Lebanon stood at 22,450 ha.

Compared with earlier readings it is down 18.9% on the previous year and up 25.0% over ten years.

Over the whole period, roots and tubers, total — area harvested in Lebanon peaked at 32,199 ha in 2022 and was at its lowest, 3,160 ha, in 1976.

Lebanon ranks 100th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Lebanon, year by year

Annual values for Roots and Tubers, Total — Area harvested in Lebanon, 1961 to 2024.
Year ha Change
1961 6,350 ha
1962 6,100 ha -3.9%
1963 6,600 ha +8.2%
1964 6,100 ha -7.6%
1965 4,560 ha -25.2%
1966 6,307 ha +38.3%
1967 6,989 ha +10.8%
1968 7,871 ha +12.6%
1969 9,209 ha +17.0%
1970 9,122 ha -0.9%
1971 9,254 ha +1.4%
1972 9,366 ha +1.2%
1973 8,949 ha -4.5%
1974 8,711 ha -2.7%
1975 3,660 ha -58.0%
1976 3,160 ha -13.7%
1977 4,660 ha +47.5%
1978 6,660 ha +42.9%
1979 7,050 ha +5.9%
1980 7,050 ha +0.0%
1981 9,040 ha +28.2%
1982 8,535 ha -5.6%
1983 8,035 ha -5.9%
1984 8,035 ha +0.0%
1985 10,140 ha +26.2%
1986 10,517 ha +3.7%
1987 12,155 ha +15.6%
1988 12,733 ha +4.8%
1989 13,218 ha +3.8%
1990 13,330 ha +0.8%
1991 13,352 ha +0.2%
1992 13,296 ha -0.4%
1993 13,060 ha -1.8%
1994 13,793 ha +5.6%
1995 14,325 ha +3.9%
1996 14,633 ha +2.2%
1997 13,184 ha -9.9%
1998 15,151 ha +14.9%
1999 14,850 ha -2.0%
2000 12,945 ha -12.8%
2001 11,944 ha -7.7%
2002 16,940 ha +41.8%
2003 19,201 ha +13.3%
2004 19,567 ha +1.9%
2005 19,736 ha +0.9%
2006 19,935 ha +1.0%
2007 20,140 ha +1.0%
2008 20,140 ha +0.0%
2009 18,941 ha -6.0%
2010 11,173 ha -41.0%
2011 11,542 ha +3.3%
2012 12,045 ha +4.4%
2013 15,847 ha +31.6%
2014 17,954 ha +13.3%
2015 21,620 ha +20.4%
2016 22,148 ha +2.4%
2017 22,332 ha +0.8%
2018 23,639 ha +5.9%
2019 23,839 ha +0.8%
2020 23,425 ha -1.7%
2021 22,118 ha -5.6%
2022 32,199 ha +45.6%
2023 27,697 ha -14.0%
2024 22,450 ha -18.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,676 ha 4,560 ha 9,209 ha 9
1970s 7,059 ha 3,160 ha 9,366 ha 10
1980s 9,946 ha 7,050 ha 13,218 ha 10
1990s 13,897 ha 13,060 ha 15,151 ha 10
2000s 17,949 ha 11,944 ha 20,140 ha 10
2010s 18,214 ha 11,173 ha 23,839 ha 10
2020s 25,578 ha 22,118 ha 32,199 ha 5

Countries ranked near Lebanon

  1. 97 Bosnia and Herzegovina 22,839 ha compare
  2. 98 Serbia 22,762 ha compare
  3. 99 Czechia 22,750 ha compare
  4. 101 Austria 21,900 ha compare
  5. 102 Mongolia 19,614 ha compare
  6. 103 Comoros 19,570 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is roots and tubers, total — area harvested in Lebanon?
Roots and tubers, total — area harvested in Lebanon was 22,450 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Lebanon?
The highest recorded value was 32,199 ha in 2022.
What is the lowest roots and tubers, total — area harvested recorded in Lebanon?
The lowest recorded value was 3,160 ha in 1976.
How does Lebanon rank for roots and tubers, total — area harvested?
Lebanon ranks 100th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Lebanon?
Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Roots and Tubers, Total — Area harvested in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/lebanon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/lebanon/">Roots and Tubers, Total — Area harvested in Lebanon</a> — Statizoid

About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.