Lebanon vs Mongolia: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Lebanon
- Mongolia
How they compare
Lebanon currently reports 22,450 ha against 19,614 ha in Mongolia, a difference of 2,836 ha.
That makes Lebanon's figure about 1.1 times Mongolia's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 100th and Mongolia ranks 102nd of 191 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Lebanon | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,676 ha | 2,922 ha | 3,754 ha | Lebanon |
| 1970s | 7,059 ha | 4,490 ha | 2,569 ha | Lebanon |
| 1980s | 9,946 ha | 9,854 ha | 92 ha | Lebanon |
| 1990s | 13,897 ha | 8,522 ha | 5,375 ha | Lebanon |
| 2000s | 17,949 ha | 10,223 ha | 7,726 ha | Lebanon |
| 2010s | 18,214 ha | 14,544 ha | 3,670 ha | Lebanon |
| 2020s | 25,578 ha | 19,813 ha | 5,765 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Lebanon or Mongolia?
- Lebanon, at 22,450 ha against 19,614 ha in Mongolia as of 2024.
- What is the difference in roots and tubers, total — area harvested between Lebanon and Mongolia?
- 2,836 ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Mongolia?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Mongolia rank globally for roots and tubers, total — area harvested?
- Lebanon ranks 100th and Mongolia ranks 102nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.