Roots and Tubers, Total — Area harvested in Czechia

Czechia: Roots and Tubers, Total — Area harvested was 22,750 ha in 2024. ◆ Volatile

Latest (2024)
22,750 ha
Change on year
up 8.6%
World rank
99th
of 191 countries
All-time high
102,816 ha
in 1993
All-time low
20,950 ha
in 2023
Years of data
32
1993–2024

Roots and Tubers, Total — Area harvested in Czechia, 1993–2024

20.0k40.0k60.0k80.0k100.0k1993200820241993: 102.8k ha1994: 76.7k ha1995: 77.9k ha1996: 85.7k ha1997: 72.6k ha1998: 71.9k ha1999: 71.5k ha2000: 69.2k ha2001: 54.1k ha2002: 38.3k ha2003: 36.0k ha2004: 36.0k ha2005: 36.1k ha2006: 30.0k ha2007: 31.9k ha2008: 29.8k ha2009: 28.7k ha2010: 27.1k ha2011: 26.4k ha2012: 23.7k ha2013: 23.2k ha2014: 24.0k ha2015: 22.7k ha2016: 23.4k ha2017: 23.4k ha2018: 22.9k ha2019: 22.9k ha2020: 23.9k ha2021: 22.8k ha2022: 21.7k ha2023: 20.9k ha2024: 22.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Czechia recorded 22,750 ha for roots and tubers, total — area harvested in 2024.

The figure is up 8.6% on the previous year and down 5.2% over ten years.

Over the whole period, roots and tubers, total — area harvested in Czechia peaked at 102,816 ha in 1993 and was at its lowest, 20,950 ha, in 2023.

That places Czechia 99th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Area harvested in Czechia, year by year

Annual values for Roots and Tubers, Total — Area harvested in Czechia, 1993 to 2024.
Year ha Change
1993 102,816 ha
1994 76,673 ha -25.4%
1995 77,869 ha +1.6%
1996 85,710 ha +10.1%
1997 72,625 ha -15.3%
1998 71,855 ha -1.1%
1999 71,455 ha -0.6%
2000 69,198 ha -3.2%
2001 54,137 ha -21.8%
2002 38,314 ha -29.2%
2003 35,982 ha -6.1%
2004 35,974 ha -0.0%
2005 36,071 ha +0.3%
2006 30,026 ha -16.8%
2007 31,908 ha +6.3%
2008 29,788 ha -6.6%
2009 28,734 ha -3.5%
2010 27,079 ha -5.8%
2011 26,450 ha -2.3%
2012 23,652 ha -10.6%
2013 23,205 ha -1.9%
2014 23,993 ha +3.4%
2015 22,681 ha -5.5%
2016 23,414 ha +3.2%
2017 23,418 ha +0.0%
2018 22,890 ha -2.3%
2019 22,890 ha +0.0%
2020 23,880 ha +4.3%
2021 22,820 ha -4.4%
2022 21,680 ha -5.0%
2023 20,950 ha -3.4%
2024 22,750 ha +8.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 79,858 ha 71,455 ha 102,816 ha 7
2000s 39,013 ha 28,734 ha 69,198 ha 10
2010s 23,967 ha 22,681 ha 27,079 ha 10
2020s 22,416 ha 20,950 ha 23,880 ha 5

Countries ranked near Czechia

  1. 96 Sweden 23,580 ha compare
  2. 97 Bosnia and Herzegovina 22,839 ha compare
  3. 98 Serbia 22,762 ha compare
  4. 100 Lebanon 22,450 ha compare
  5. 101 Austria 21,900 ha compare
  6. 102 Mongolia 19,614 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is roots and tubers, total — area harvested in Czechia?
Roots and tubers, total — area harvested in Czechia was 22,750 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Czechia?
The highest recorded value was 102,816 ha in 1993.
What is the lowest roots and tubers, total — area harvested recorded in Czechia?
The lowest recorded value was 20,950 ha in 2023.
How does Czechia rank for roots and tubers, total — area harvested?
Czechia ranks 99th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Czechia?
Over the last ten years it is down 5.2%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/czechia/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.