Rice — Area harvested in Uganda

Uganda: Rice — Area harvested was 230,000 ha in 2024. ◆ Volatile

Latest (2024)
230,000 ha
Change on year
unchanged
World rank
34th
of 133 countries
All-time high
231,000 ha
in 2022
All-time low
1,376 ha
in 1963
Years of data
64
1961–2024

Rice — Area harvested in Uganda, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for rice — area harvested in Uganda is 230,000 ha, measured in 2024.

Compared with earlier readings it is up 142.1% over ten years.

Over the whole period, rice — area harvested in Uganda peaked at 231,000 ha in 2022 and was at its lowest, 1,376 ha, in 1963.

Uganda ranks 34th of 133 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Area harvested in Uganda, year by year

Annual values for Rice — Area harvested in Uganda, 1961 to 2024.
Year ha Change
1961 2,630 ha —
1962 3,197 ha +21.6%
1963 1,376 ha -57.0%
1964 1,983 ha +44.1%
1965 4,000 ha +101.7%
1966 3,000 ha -25.0%
1967 6,000 ha +100.0%
1968 5,000 ha -16.7%
1969 7,000 ha +40.0%
1970 15,621 ha +123.2%
1971 24,000 ha +53.6%
1972 17,900 ha -25.4%
1973 9,800 ha -45.3%
1974 17,300 ha +76.5%
1975 17,900 ha +3.5%
1976 24,409 ha +36.4%
1977 19,600 ha -19.7%
1978 24,400 ha +24.5%
1979 12,000 ha -50.8%
1980 11,000 ha -8.3%
1981 12,000 ha +9.1%
1982 15,000 ha +25.0%
1983 17,000 ha +13.3%
1984 17,000 ha +0.0%
1985 14,000 ha -17.6%
1986 19,000 ha +35.7%
1987 16,000 ha -15.8%
1988 17,000 ha +6.2%
1989 32,000 ha +88.2%
1990 39,000 ha +21.9%
1991 45,000 ha +15.4%
1992 50,000 ha +11.1%
1993 53,000 ha +6.0%
1994 55,000 ha +3.8%
1995 55,000 ha +0.0%
1996 58,000 ha +5.5%
1997 60,000 ha +3.4%
1998 64,000 ha +6.7%
1999 68,000 ha +6.2%
2000 72,000 ha +5.9%
2001 76,000 ha +5.6%
2002 80,000 ha +5.3%
2003 86,000 ha +7.5%
2004 93,000 ha +8.1%
2005 102,000 ha +9.7%
2006 113,000 ha +10.8%
2007 119,000 ha +5.3%
2008 128,000 ha +7.6%
2009 86,000 ha -32.8%
2010 87,000 ha +1.2%
2011 90,000 ha +3.4%
2012 92,000 ha +2.2%
2013 93,000 ha +1.1%
2014 95,000 ha +2.2%
2015 95,277 ha +0.3%
2016 106,929 ha +12.2%
2017 119,352 ha +11.6%
2018 200,000 ha +67.6%
2019 177,000 ha -11.5%
2020 221,000 ha +24.9%
2021 219,000 ha -0.9%
2022 231,000 ha +5.5%
2023 230,000 ha -0.4%
2024 230,000 ha +0.0%

Uganda compared with similar countries

  • Uganda's 230,000 ha is above the median for low income countries, which is 114,310 ha, 2.0× the median. (20 countries reporting)
  • Uganda's 230,000 ha is above the median for Sub-Saharan Africa, which is 88,500 ha, 2.6× the median. (37 countries reporting)

Biggest year-on-year movements

Years where Rice — Area harvested in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +123.2% 7,000 ha 15,621 ha
1965 +101.7% 1,983 ha 4,000 ha
1967 +100.0% 3,000 ha 6,000 ha
1989 +88.2% 17,000 ha 32,000 ha
1974 +76.5% 9,800 ha 17,300 ha
1963 -57.0% 3,197 ha 1,376 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,798 ha 1,376 ha 7,000 ha 9
1970s 18,293 ha 9,800 ha 24,409 ha 10
1980s 17,000 ha 11,000 ha 32,000 ha 10
1990s 54,700 ha 39,000 ha 68,000 ha 10
2000s 95,500 ha 72,000 ha 128,000 ha 10
2010s 115,556 ha 87,000 ha 200,000 ha 10
2020s 226,200 ha 219,000 ha 231,000 ha 5

Countries ranked near Uganda

  1. 31 Chad 257,047 ha compare
  2. 32 China, Taiwan Province of 250,000 ha compare
  3. 33 Burkina Faso 230,187 ha compare
  4. 35 Italy 226,130 ha compare
  5. 36 Russian Federation 206,200 ha compare
  6. 37 Argentina 190,950 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is rice — area harvested in Uganda?
Rice — area harvested in Uganda was 230,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Uganda?
The highest recorded value was 231,000 ha in 2022.
What is the lowest rice — area harvested recorded in Uganda?
The lowest recorded value was 1,376 ha in 1963.
How does Uganda rank for rice — area harvested?
Uganda ranks 34th out of 133 countries with data for 2024.
Is rice — area harvested rising or falling in Uganda?
Over the last ten years it is up 142.1%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/rice-area-harvested/uganda/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.