Rice — Area harvested in Burkina Faso

Burkina Faso: Rice — Area harvested was 230,187 ha in 2024. ◆ Volatile

Latest (2024)
230,187 ha
Change on year
up 8.4%
World rank
33rd
of 133 countries
All-time high
230,187 ha
in 2024
All-time low
18,000 ha
in 1991
Years of data
64
1961–2024

Rice — Area harvested in Burkina Faso, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Burkina Faso recorded 230,187 ha for rice — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 8.4% on the previous year and up 59.6% over ten years.

Over the whole period, rice — area harvested in Burkina Faso peaked at 230,187 ha in 2024 and was at its lowest, 18,000 ha, in 1991.

That places Burkina Faso 33rd out of 133 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Area harvested in Burkina Faso, year by year

Annual values for Rice — Area harvested in Burkina Faso, 1961 to 2024.
Year ha Change
1961 53,835 ha
1962 66,843 ha +24.2%
1963 32,800 ha -50.9%
1964 34,800 ha +6.1%
1965 33,000 ha -5.2%
1966 34,500 ha +4.5%
1967 35,827 ha +3.8%
1968 46,021 ha +28.5%
1969 40,128 ha -12.8%
1970 40,315 ha +0.5%
1971 40,002 ha -0.8%
1972 40,454 ha +1.1%
1973 38,940 ha -3.7%
1974 32,590 ha -16.3%
1975 41,300 ha +26.7%
1976 45,000 ha +9.0%
1977 31,896 ha -29.1%
1978 35,000 ha +9.7%
1979 40,000 ha +14.3%
1980 36,586 ha -8.5%
1981 39,471 ha +7.9%
1982 25,118 ha -36.4%
1983 21,542 ha -14.2%
1984 21,037 ha -2.3%
1985 27,741 ha +31.9%
1986 22,586 ha -18.6%
1987 18,922 ha -16.2%
1988 21,872 ha +15.6%
1989 20,370 ha -6.9%
1990 23,000 ha +12.9%
1991 18,000 ha -21.7%
1992 24,800 ha +37.8%
1993 24,877 ha +0.3%
1994 31,155 ha +25.2%
1995 43,652 ha +40.1%
1996 46,814 ha +7.2%
1997 56,837 ha +21.4%
1998 45,904 ha -19.2%
1999 37,951 ha -17.3%
2000 40,150 ha +5.8%
2001 58,456 ha +45.6%
2002 46,871 ha -19.8%
2003 47,755 ha +1.9%
2004 49,513 ha +3.7%
2005 52,563 ha +6.2%
2006 44,200 ha -15.9%
2007 40,534 ha -8.3%
2008 80,106 ha +97.6%
2009 92,243 ha +15.2%
2010 133,737 ha +45.0%
2011 136,268 ha +1.9%
2012 136,864 ha +0.4%
2013 138,852 ha +1.5%
2014 144,261 ha +3.9%
2015 142,715 ha -1.1%
2016 170,158 ha +19.2%
2017 165,086 ha -3.0%
2018 160,949 ha -2.5%
2019 177,256 ha +10.1%
2020 201,734 ha +13.8%
2021 221,052 ha +9.6%
2022 198,473 ha -10.2%
2023 212,294 ha +7.0%
2024 230,187 ha +8.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 41,973 ha 32,800 ha 66,843 ha 9
1970s 38,550 ha 31,896 ha 45,000 ha 10
1980s 25,524 ha 18,922 ha 39,471 ha 10
1990s 35,299 ha 18,000 ha 56,837 ha 10
2000s 55,239 ha 40,150 ha 92,243 ha 10
2010s 150,615 ha 133,737 ha 177,256 ha 10
2020s 212,748 ha 198,473 ha 230,187 ha 5

Countries ranked near Burkina Faso

  1. 30 Mozambique 273,082 ha compare
  2. 31 Chad 257,047 ha compare
  3. 32 China, Taiwan Province of 250,000 ha compare
  4. 34 Uganda 230,000 ha compare
  5. 35 Italy 226,130 ha compare
  6. 36 Russian Federation 206,200 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is rice — area harvested in Burkina Faso?
Rice — area harvested in Burkina Faso was 230,187 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Burkina Faso?
The highest recorded value was 230,187 ha in 2024.
What is the lowest rice — area harvested recorded in Burkina Faso?
The lowest recorded value was 18,000 ha in 1991.
How does Burkina Faso rank for rice — area harvested?
Burkina Faso ranks 33rd out of 133 countries with data for 2024.
Is rice — area harvested rising or falling in Burkina Faso?
Over the last ten years it is up 59.6%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rice-area-harvested/burkina-faso/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.