Rice and products — Seed in Democratic Republic of the Congo

Democratic Republic of the Congo: Rice and products — Seed was 100 1000 t in 2023. ▲ Rising

Latest (2023)
100 1000 t
Change on year
up 7.5%
World rank
6th
of 15 countries
All-time high
100 1000 t
in 2023
All-time low
35 1000 t
in 2012
Years of data
14
2010–2023

Rice and products — Seed in Democratic Republic of the Congo, 2010–2023

4060801002010201620232010: 41 1000 t2011: 38 1000 t2012: 35 1000 t2013: 43 1000 t2014: 60 1000 t2015: 60 1000 t2016: 55 1000 t2017: 67 1000 t2018: 71 1000 t2019: 76 1000 t2020: 81 1000 t2021: 87 1000 t2022: 93 1000 t2023: 100 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rice and products — seed in Democratic Republic of the Congo is 100 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 7.5% on the previous year and up 132.6% over ten years.

Over the whole period, rice and products — seed in Democratic Republic of the Congo peaked at 100 1000 t in 2023 and was at its lowest, 35 1000 t, in 2012.

The long-run direction has been consistently rising across the 14 years of available data.

Rice and products — Seed in Democratic Republic of the Congo, year by year

Annual values for Rice and products — Seed in Democratic Republic of the Congo, 2010 to 2023.
Year 1000 t Change
2010 41 1000 t
2011 38 1000 t -7.3%
2012 35 1000 t -7.9%
2013 43 1000 t +22.9%
2014 60 1000 t +39.5%
2015 60 1000 t +0.0%
2016 55 1000 t -8.3%
2017 67 1000 t +21.8%
2018 71 1000 t +6.0%
2019 76 1000 t +7.0%
2020 81 1000 t +6.6%
2021 87 1000 t +7.4%
2022 93 1000 t +6.9%
2023 100 1000 t +7.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 54.6 1000 t 35 1000 t 76 1000 t 10
2020s 90.25 1000 t 81 1000 t 100 1000 t 4

Countries ranked near Democratic Republic of the Congo

  1. 3 India 3,359 1000 t compare
  2. 3 Viet Nam 1,490 1000 t compare
  3. 4 Thailand 1,365 1000 t compare
  4. 5 Bangladesh 1,345 1000 t compare
  5. 6 Myanmar 743 1000 t compare
  6. 7 Guinea 463 1000 t compare
  7. 8 Cambodia 354 1000 t compare
  8. 9 Pakistan 334 1000 t compare

See the full ranking of 137 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is rice and products — seed in Democratic Republic of the Congo?
Rice and products — seed in Democratic Republic of the Congo was 100 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — seed recorded in Democratic Republic of the Congo?
The highest recorded value was 100 1000 t in 2023.
What is the lowest rice and products — seed recorded in Democratic Republic of the Congo?
The lowest recorded value was 35 1000 t in 2012.
How does Democratic Republic of the Congo rank for rice and products — seed?
Democratic Republic of the Congo ranks 6th out of 15 countries with data for 2023.
Is rice and products — seed rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 132.6%. The long-run trend across the full record is rising.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Seed. Statizoid updates them automatically from the source API.

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Rice and products — Seed in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/rice-and-products-seed/democratic-republic-of-the-congo/

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About this data

Indicator
Rice and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 1,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.