Rice and products — Seed in Myanmar

Myanmar: Rice and products — Seed was 743 1000 t in 2023. ▼ Falling

Latest (2023)
743 1000 t
Change on year
down 8.4%
World rank
7th
of 107 countries
All-time high
929 1000 t
in 2010
All-time low
743 1000 t
in 2023
Years of data
14
2010–2023

Rice and products — Seed in Myanmar, 2010–2023

02004006008001.0k2010201620232010: 929 1000 t2011: 827 1000 t2012: 760 1000 t2013: 764 1000 t2014: 766 1000 t2015: 759 1000 t2016: 744 1000 t2017: 769 1000 t2018: 799 1000 t2019: 761 1000 t2020: 753 1000 t2021: 795 1000 t2022: 811 1000 t2023: 743 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded 743 1000 t for rice and products — seed in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 8.4% on the previous year and down 2.7% over ten years.

Over the whole period, rice and products — seed in Myanmar peaked at 929 1000 t in 2010 and was at its lowest, 743 1000 t, in 2023.

Myanmar ranks 7th of 107 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 787.8 1000 t 744 1000 t 929 1000 t 10
2020s 775.5 1000 t 743 1000 t 811 1000 t 4

Countries ranked near Myanmar

  1. 4 Viet Nam 1,490 1000 t compare
  2. 5 Thailand 1,365 1000 t compare
  3. 6 Bangladesh 1,345 1000 t compare
  4. 8 Guinea 463 1000 t compare
  5. 9 Cambodia 354 1000 t compare
  6. 10 Pakistan 334 1000 t compare

See the full ranking of 137 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is rice and products — seed in Myanmar?
Rice and products — seed in Myanmar was 743 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — seed recorded in Myanmar?
The highest recorded value was 929 1000 t in 2010.
What is the lowest rice and products — seed recorded in Myanmar?
The lowest recorded value was 743 1000 t in 2023.
How does Myanmar rank for rice and products — seed?
Myanmar ranks 7th out of 107 countries with data for 2023.
Is rice and products — seed rising or falling in Myanmar?
Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Seed. Statizoid updates them automatically from the source API.

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Rice and products — Seed in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-seed/myanmar/

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About this data

Indicator
Rice and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 1,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.