Meat of pig with the bone, fresh or chilled — Production, annual in Democratic Republic of the Congo
Democratic Republic of the Congo: Meat of pig with the bone, fresh or chilled — Production, annual was 0.7513 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0.7513 % change on previous year
Change on year
up 166.9%
World rank
13th
of 19 countries
All-time high
17.62 % change on previous year
in 2021
All-time low
-11.69 % change on previous year
in 1991
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Democratic Republic of the Congo, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Democratic Republic of the Congo recorded 0.7513 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
That represents a change of up 166.9% on the previous year and up 254.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Democratic Republic of the Congo peaked at 17.62 % change on previous year in 2021 and was at its lowest, -11.69 % change on previous year, in 1991.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Democratic Republic of the Congo, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.78 % change on previous year | — |
| 1963 | 2.7 % change on previous year | -2.7% |
| 1964 | 2.63 % change on previous year | -2.6% |
| 1965 | 2.56 % change on previous year | -2.6% |
| 1966 | 3.75 % change on previous year | +46.3% |
| 1967 | 6.02 % change on previous year | +60.6% |
| 1968 | 3.41 % change on previous year | -43.4% |
| 1969 | 1.98 % change on previous year | -42.0% |
| 1970 | 5.6 % change on previous year | +183.3% |
| 1971 | 4.08 % change on previous year | -27.2% |
| 1972 | 1.18 % change on previous year | -71.2% |
| 1973 | 3.1 % change on previous year | +163.6% |
| 1974 | 1.5 % change on previous year | -51.5% |
| 1975 | 1.48 % change on previous year | -1.5% |
| 1976 | 0.365 % change on previous year | -75.4% |
| 1977 | -0.3636 % change on previous year | -199.6% |
| 1978 | -2.19 % change on previous year | +502.2% |
| 1979 | 1.87 % change on previous year | -185.2% |
| 1980 | -2.2 % change on previous year | -217.8% |
| 1981 | 1.12 % change on previous year | -151.1% |
| 1982 | 1.11 % change on previous year | -1.1% |
| 1983 | 0.7326 % change on previous year | -34.1% |
| 1984 | 1.09 % change on previous year | +48.9% |
| 1985 | 3.96 % change on previous year | +262.7% |
| 1986 | 0 % change on previous year | -100.0% |
| 1987 | 0.346 % change on previous year | — |
| 1988 | -3.45 % change on previous year | -1096.6% |
| 1989 | 3.57 % change on previous year | -203.6% |
| 1990 | 6.9 % change on previous year | +93.1% |
| 1991 | -11.69 % change on previous year | -269.5% |
| 1992 | 5.03 % change on previous year | -143.0% |
| 1993 | -1.43 % change on previous year | -128.4% |
| 1994 | 1.09 % change on previous year | -176.7% |
| 1995 | -3.22 % change on previous year | -394.2% |
| 1996 | 3.08 % change on previous year | -195.6% |
| 1997 | 0.1994 % change on previous year | -93.5% |
| 1998 | 0.199 % change on previous year | -0.2% |
| 1999 | -4.63 % change on previous year | -2427.0% |
| 2000 | -4.67 % change on previous year | +0.8% |
| 2001 | -4.67 % change on previous year | -0.0% |
| 2002 | -4.67 % change on previous year | +0.1% |
| 2003 | 0.2109 % change on previous year | -104.5% |
| 2004 | 0.2104 % change on previous year | -0.2% |
| 2005 | 0.21 % change on previous year | -0.2% |
| 2006 | 0.2096 % change on previous year | -0.2% |
| 2007 | 0.2091 % change on previous year | -0.2% |
| 2008 | 0.2087 % change on previous year | -0.2% |
| 2009 | 0.2082 % change on previous year | -0.2% |
| 2010 | 0.1663 % change on previous year | -20.2% |
| 2011 | 0.249 % change on previous year | +49.8% |
| 2012 | 1.91 % change on previous year | +668.1% |
| 2013 | 0.2059 % change on previous year | -89.2% |
| 2014 | -0.486 % change on previous year | -336.0% |
| 2015 | 2.05 % change on previous year | -521.1% |
| 2016 | 0.926 % change on previous year | -54.7% |
| 2017 | 3.03 % change on previous year | +226.9% |
| 2018 | 0.5113 % change on previous year | -83.1% |
| 2019 | -2.75 % change on previous year | -638.5% |
| 2020 | 0.4084 % change on previous year | -114.8% |
| 2021 | 17.62 % change on previous year | +4213.2% |
| 2022 | -7.34 % change on previous year | -141.7% |
| 2023 | -1.12 % change on previous year | -84.7% |
| 2024 | 0.7513 % change on previous year | -166.9% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Democratic Republic of the Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +4213.2% | 0.4084 % change on previous year | 17.62 % change on previous year |
| 1999 | -2427.0% | 0.199 % change on previous year | -4.63 % change on previous year |
| 1988 | -1096.6% | 0.346 % change on previous year | -3.45 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.23 % change on previous year | 1.98 % change on previous year | 6.02 % change on previous year | 8 |
| 1970s | 1.66 % change on previous year | -2.19 % change on previous year | 5.6 % change on previous year | 10 |
| 1980s | 0.6286 % change on previous year | -3.45 % change on previous year | 3.96 % change on previous year | 10 |
| 1990s | -0.4474 % change on previous year | -11.69 % change on previous year | 6.9 % change on previous year | 10 |
| 2000s | -1.25 % change on previous year | -4.67 % change on previous year | 0.2109 % change on previous year | 10 |
| 2010s | 0.5805 % change on previous year | -2.75 % change on previous year | 3.03 % change on previous year | 10 |
| 2020s | 2.06 % change on previous year | -7.34 % change on previous year | 17.62 % change on previous year | 5 |
Countries ranked near Democratic Republic of the Congo
- 10 Guinea 13.95 % change on previous year compare
- 11 Benin 13.91 % change on previous year compare
- 11 Micronesia 0.9878 % change on previous year compare
- 12 Antigua and Barbuda 13.09 % change on previous year compare
- 12 Micronesia (Federated States of) 0.9274 % change on previous year compare
- 13 Philippines 12.61 % change on previous year compare
- 14 Gambia 12.11 % change on previous year compare
- 14 Timor-Leste 0.5538 % change on previous year compare
- 15 Mauritius 10.66 % change on previous year compare
- 15 Democratic People's Republic of Korea 0.1068 % change on previous year compare
- 16 Uzbekistan 9.38 % change on previous year compare
More agriculture & rural data for Democratic Republic of the Congo
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.5856 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.36 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.61 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.4736 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.1387 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.91 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 6.14 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.8225 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Democratic Republic of the Congo?
- Meat of pig with the bone, fresh or chilled — production, annual in Democratic Republic of the Congo was 0.7513 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Democratic Republic of the Congo?
- The highest recorded value was 17.62 % change on previous year in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Democratic Republic of the Congo?
- The lowest recorded value was -11.69 % change on previous year in 1991.
- How does Democratic Republic of the Congo rank for meat of pig with the bone, fresh or chilled — production, annual?
- Democratic Republic of the Congo ranks 13th out of 19 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 254.6%. The long-run trend across the full record is volatile.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.