Rice and products — Import quantity in Israel

Israel: Rice and products — Import quantity was 197 1000 t in 2023. ▲ Rising

Latest (2023)
197 1000 t
Change on year
down 32.3%
World rank
73rd
of 182 countries
All-time high
291 1000 t
in 2022
All-time low
128 1000 t
in 2010
Years of data
14
2010–2023

Rice and products — Import quantity in Israel, 2010–2023

01002003002010201620232010: 128 1000 t2011: 131 1000 t2012: 184 1000 t2013: 278 1000 t2014: 169 1000 t2015: 156 1000 t2016: 156 1000 t2017: 197 1000 t2018: 185 1000 t2019: 244 1000 t2020: 231 1000 t2021: 261 1000 t2022: 291 1000 t2023: 197 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Israel recorded 197 1000 t for rice and products — import quantity in 2023.

The figure is down 32.3% on the previous year and down 29.1% over ten years.

Over the whole period, rice and products — import quantity in Israel peaked at 291 1000 t in 2022 and was at its lowest, 128 1000 t, in 2010.

Israel ranks 73rd of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 182.8 1000 t 128 1000 t 278 1000 t 10
2020s 245 1000 t 197 1000 t 291 1000 t 4

Countries ranked near Israel

  1. 70 Jordan 216 1000 t compare
  2. 71 Peru 210 1000 t compare
  3. 72 Honduras 204 1000 t compare
  4. 74 Comoros 194 1000 t compare
  5. 74 Panama 194 1000 t compare
  6. 76 Syrian Arab Republic 191 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is rice and products — import quantity in Israel?
Rice and products — import quantity in Israel was 197 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — import quantity recorded in Israel?
The highest recorded value was 291 1000 t in 2022.
What is the lowest rice and products — import quantity recorded in Israel?
The lowest recorded value was 128 1000 t in 2010.
How does Israel rank for rice and products — import quantity?
Israel ranks 73rd out of 182 countries with data for 2023.
Is rice and products — import quantity rising or falling in Israel?
Over the last ten years it is down 29.1%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Import quantity. Statizoid updates them automatically from the source API.

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Rice and products — Import quantity in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-import-quantity/israel/

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About this data

Indicator
Rice and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.