Raw milk of sheep — Yield/Carcass Weight in Montenegro

Montenegro: Raw milk of sheep — Yield/Carcass Weight was 126 kg/An in 2024. ▲ Rising

Latest (2024)
126 kg/An
Change on year
up 5.9%
World rank
13th
of 79 countries
All-time high
197 kg/An
in 2021
All-time low
53 kg/An
in 2010
Years of data
19
2006–2024

Raw milk of sheep — Yield/Carcass Weight in Montenegro, 2006–2024

501001502002006201520242006: 64 kg/An2007: 68 kg/An2008: 56 kg/An2009: 55 kg/An2010: 53 kg/An2011: 68 kg/An2012: 84 kg/An2013: 81 kg/An2014: 86 kg/An2015: 84 kg/An2016: 102 kg/An2017: 100 kg/An2018: 120 kg/An2019: 115 kg/An2020: 142 kg/An2021: 197 kg/An2022: 113 kg/An2023: 119 kg/An2024: 126 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Montenegro recorded 126 kg/An for raw milk of sheep — yield/carcass weight in 2024.

The figure is up 5.9% on the previous year and up 46.5% over ten years.

Over the whole period, raw milk of sheep — yield/carcass weight in Montenegro peaked at 197 kg/An in 2021 and was at its lowest, 53 kg/An, in 2010.

That places Montenegro 13th out of 79 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Raw milk of sheep — Yield/Carcass Weight in Montenegro, year by year

Annual values for Raw milk of sheep — Yield/Carcass Weight in Montenegro, 2006 to 2024.
Year kg/An Change
2006 64 kg/An
2007 68 kg/An +6.2%
2008 56 kg/An -17.6%
2009 55 kg/An -1.8%
2010 53 kg/An -3.6%
2011 68 kg/An +28.3%
2012 84 kg/An +23.5%
2013 81 kg/An -3.6%
2014 86 kg/An +6.2%
2015 84 kg/An -2.3%
2016 102 kg/An +21.4%
2017 100 kg/An -2.0%
2018 120 kg/An +20.0%
2019 115 kg/An -4.2%
2020 142 kg/An +23.5%
2021 197 kg/An +38.7%
2022 113 kg/An -42.6%
2023 119 kg/An +5.3%
2024 126 kg/An +5.9%

Averages by decade

DecadeAverage LowestHighest Years
2000s 60.75 kg/An 55 kg/An 68 kg/An 4
2010s 89.3 kg/An 53 kg/An 120 kg/An 10
2020s 139.4 kg/An 113 kg/An 197 kg/An 5

Countries ranked near Montenegro

  1. 10 Palestine, State of 164 kg/An compare
  2. 11 Malta 163 kg/An compare
  3. 12 Italy 129 kg/An compare
  4. 14 Serbia 124 kg/An compare
  5. 15 Azerbaijan 95 kg/An compare
  6. 16 Hungary 91 kg/An compare

See the full ranking of 108 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is raw milk of sheep — yield/carcass weight in Montenegro?
Raw milk of sheep — yield/carcass weight in Montenegro was 126 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — yield/carcass weight recorded in Montenegro?
The highest recorded value was 197 kg/An in 2021.
What is the lowest raw milk of sheep — yield/carcass weight recorded in Montenegro?
The lowest recorded value was 53 kg/An in 2010.
How does Montenegro rank for raw milk of sheep — yield/carcass weight?
Montenegro ranks 13th out of 79 countries with data for 2024.
Is raw milk of sheep — yield/carcass weight rising or falling in Montenegro?
Over the last ten years it is up 46.5%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Yield/Carcass Weight in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-yield-carcass-weight/montenegro/

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About this data

Indicator
Raw milk of sheep — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,745 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.