Malta vs Montenegro: Raw milk of sheep — Yield/Carcass Weight
Raw milk of sheep — Yield/Carcass Weight over time
- Malta
- Montenegro
How they compare
Malta currently reports 163 kg/An against 126 kg/An in Montenegro, a difference of 37 kg/An.
That makes Malta's figure about 1.3 times Montenegro's.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Malta ahead.
Malta ranks 11th and Montenegro ranks 13th of 79 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malta | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 211 kg/An | 60.75 kg/An | 150.25 kg/An | Malta |
| 2010s | 199.7 kg/An | 89.3 kg/An | 110.4 kg/An | Malta |
| 2020s | 163 kg/An | 139.4 kg/An | 23.6 kg/An | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of sheep — yield/carcass weight, Malta or Montenegro?
- Malta, at 163 kg/An against 126 kg/An in Montenegro as of 2024.
- What is the difference in raw milk of sheep — yield/carcass weight between Malta and Montenegro?
- 37 kg/An, with Malta ahead.
- How many years of comparable data are there for Malta and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Malta and Montenegro rank globally for raw milk of sheep — yield/carcass weight?
- Malta ranks 11th and Montenegro ranks 13th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of sheep — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.