Raw milk of sheep — Production in North Macedonia

North Macedonia: Raw milk of sheep — Production was 25,698 t in 2024. ▼ Falling

Latest (2024)
25,698 t
Change on year
down 18.9%
World rank
41st
of 87 countries
All-time high
71,148 t
in 1995
All-time low
25,698 t
in 2024
Years of data
33
1992–2024

Raw milk of sheep — Production in North Macedonia, 1992–2024

020.0k40.0k60.0k80.0k1992200820241992: 60.2k t1993: 61.5k t1994: 63.3k t1995: 71.1k t1996: 60.0k t1997: 59.7k t1998: 48.0k t1999: 39.1k t2000: 41.4k t2001: 48.9k t2002: 53.2k t2003: 54.0k t2004: 49.3k t2005: 50.2k t2006: 58.3k t2007: 36.6k t2008: 39.5k t2009: 34.0k t2010: 34.1k t2011: 26.1k t2012: 39.8k t2013: 35.3k t2014: 36.7k t2015: 42.0k t2016: 42.3k t2017: 36.4k t2018: 37.7k t2019: 36.1k t2020: 27.7k t2021: 35.9k t2022: 39.8k t2023: 31.7k t2024: 25.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

North Macedonia recorded 25,698 t for raw milk of sheep — production in 2024. That is the lowest value across all 33 years on record.

That represents a change of down 18.9% on the previous year and down 30.0% over ten years.

Over the whole period, raw milk of sheep — production in North Macedonia peaked at 71,148 t in 1995 and was at its lowest, 25,698 t, in 2024.

That places North Macedonia 41st out of 87 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Raw milk of sheep — Production in North Macedonia, year by year

Annual values for Raw milk of sheep — Production in North Macedonia, 1992 to 2024.
Year t Change
1992 60,156 t
1993 61,481 t +2.2%
1994 63,291 t +2.9%
1995 71,148 t +12.4%
1996 59,997 t -15.7%
1997 59,697 t -0.5%
1998 48,000 t -19.6%
1999 39,100 t -18.5%
2000 41,354 t +5.8%
2001 48,925 t +18.3%
2002 53,179 t +8.7%
2003 54,040 t +1.6%
2004 49,312 t -8.7%
2005 50,161 t +1.7%
2006 58,280 t +16.2%
2007 36,600 t -37.2%
2008 39,500 t +7.9%
2009 34,000 t -13.9%
2010 34,145 t +0.4%
2011 26,142 t -23.4%
2012 39,774 t +52.1%
2013 35,298 t -11.3%
2014 36,731 t +4.1%
2015 41,970 t +14.3%
2016 42,298 t +0.8%
2017 36,425 t -13.9%
2018 37,656 t +3.4%
2019 36,141 t -4.0%
2020 27,733 t -23.3%
2021 35,855 t +29.3%
2022 39,835 t +11.1%
2023 31,670 t -20.5%
2024 25,698 t -18.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 57,859 t 39,100 t 71,148 t 8
2000s 46,535 t 34,000 t 58,280 t 10
2010s 36,658 t 26,142 t 42,298 t 10
2020s 32,158 t 25,698 t 39,835 t 5

Countries ranked near North Macedonia

  1. 38 Czechoslovakia 30,318 t
  2. 39 Azerbaijan 30,207 t compare
  3. 40 Serbia and Montenegro 25,775 t compare
  4. 42 Tunisia 23,518 t compare
  5. 43 Oman 23,357 t compare
  6. 44 Egypt 23,144 t compare

See the full ranking of 116 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is raw milk of sheep — production in North Macedonia?
Raw milk of sheep — production in North Macedonia was 25,698 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in North Macedonia?
The highest recorded value was 71,148 t in 1995.
What is the lowest raw milk of sheep — production recorded in North Macedonia?
The lowest recorded value was 25,698 t in 2024.
How does North Macedonia rank for raw milk of sheep — production?
North Macedonia ranks 41st out of 87 countries with data for 2024.
Is raw milk of sheep — production rising or falling in North Macedonia?
Over the last ten years it is down 30.0%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-production-2/north-macedonia/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,878 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.