Raw milk of sheep — Production in Mauritania

Mauritania: Raw milk of sheep — Production was 79,663 t in 2024. ▲ Rising

Latest (2024)
79,663 t
Change on year
up 0.7%
World rank
23rd
of 87 countries
All-time high
79,663 t
in 2024
All-time low
46,750 t
in 1961
Years of data
64
1961–2024

Raw milk of sheep — Production in Mauritania, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of sheep — production in Mauritania stood at 79,663 t. That is the highest value across all 64 years on record.

That represents a change of up 0.7% on the previous year and up 14.7% over ten years.

Over the whole period, raw milk of sheep — production in Mauritania peaked at 79,663 t in 2024 and was at its lowest, 46,750 t, in 1961.

Mauritania ranks 23rd of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of sheep — Production in Mauritania, year by year

Annual values for Raw milk of sheep — Production in Mauritania, 1961 to 2024.
Year t Change
1961 46,750 t
1962 47,850 t +2.4%
1963 48,950 t +2.3%
1964 49,500 t +1.1%
1965 51,150 t +3.3%
1966 52,250 t +2.2%
1967 52,250 t +0.0%
1968 53,900 t +3.2%
1969 53,900 t +0.0%
1970 53,350 t -1.0%
1971 52,800 t -1.0%
1972 51,150 t -3.1%
1973 47,300 t -7.5%
1974 46,750 t -1.2%
1975 47,850 t +2.4%
1976 52,250 t +9.2%
1977 53,900 t +3.2%
1978 53,900 t +0.0%
1979 55,000 t +2.0%
1980 56,650 t +3.0%
1981 56,650 t +0.0%
1982 54,450 t -3.9%
1983 55,000 t +1.0%
1984 52,250 t -5.0%
1985 53,625 t +2.6%
1986 55,000 t +2.6%
1987 57,750 t +5.0%
1988 61,875 t +7.1%
1989 66,000 t +6.7%
1990 69,850 t +5.8%
1991 48,615 t -30.4%
1992 50,253 t +3.4%
1993 48,549 t -3.4%
1994 50,854 t +4.7%
1995 52,322 t +2.9%
1996 57,199 t +9.3%
1997 57,489 t +0.5%
1998 57,288 t -0.3%
1999 57,505 t +0.4%
2000 57,513 t +0.0%
2001 57,520 t +0.0%
2002 63,517 t +10.4%
2003 63,637 t +0.2%
2004 64,463 t +1.3%
2005 67,680 t +5.0%
2006 67,714 t +0.1%
2007 67,749 t +0.1%
2008 63,056 t -6.9%
2009 65,062 t +3.2%
2010 73,035 t +12.3%
2011 73,045 t +0.0%
2012 74,356 t +1.8%
2013 73,745 t -0.8%
2014 69,438 t -5.8%
2015 78,512 t +13.1%
2016 74,554 t -5.0%
2017 73,000 t -2.1%
2018 76,969 t +5.4%
2019 78,087 t +1.5%
2020 78,478 t +0.5%
2021 79,172 t +0.9%
2022 79,422 t +0.3%
2023 79,099 t -0.4%
2024 79,663 t +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50,722 t 46,750 t 53,900 t 9
1970s 51,425 t 46,750 t 55,000 t 10
1980s 56,925 t 52,250 t 66,000 t 10
1990s 54,992 t 48,549 t 69,850 t 10
2000s 63,791 t 57,513 t 67,749 t 10
2010s 74,474 t 69,438 t 78,512 t 10
2020s 79,167 t 78,478 t 79,663 t 5

Countries ranked near Mauritania

  1. 20 Kenya 99,076 t compare
  2. 21 Palestine 91,000 t compare
  3. 22 Saudi Arabia 83,588 t compare
  4. 24 Burkina Faso 78,650 t compare
  5. 25 Portugal 76,440 t compare
  6. 26 Bangladesh 75,220 t compare

See the full ranking of 116 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is raw milk of sheep — production in Mauritania?
Raw milk of sheep — production in Mauritania was 79,663 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in Mauritania?
The highest recorded value was 79,663 t in 2024.
What is the lowest raw milk of sheep — production recorded in Mauritania?
The lowest recorded value was 46,750 t in 1961.
How does Mauritania rank for raw milk of sheep — production?
Mauritania ranks 23rd out of 87 countries with data for 2024.
Is raw milk of sheep — production rising or falling in Mauritania?
Over the last ten years it is up 14.7%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-production-2/mauritania/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,878 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.