Raw milk of goats — Yield/Carcass Weight in Réunion
Réunion: Raw milk of goats — Yield/Carcass Weight was 39 kg/An in 2006. ▲ Rising
Raw milk of goats — Yield/Carcass Weight in Réunion, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Réunion recorded 39 kg/An for raw milk of goats — yield/carcass weight in 2006.
Compared with earlier readings it is down 4.9% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Réunion peaked at 41 kg/An in 1996 and was at its lowest, 29 kg/An, in 1963.
Réunion ranks 91st of 108 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 46 years of available data.
Raw milk of goats — Yield/Carcass Weight in Réunion, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 30 kg/An | — |
| 1962 | 30 kg/An | +0.0% |
| 1963 | 29 kg/An | -3.3% |
| 1964 | 29 kg/An | +0.0% |
| 1965 | 29 kg/An | +0.0% |
| 1966 | 31 kg/An | +6.9% |
| 1967 | 31 kg/An | +0.0% |
| 1968 | 31 kg/An | +0.0% |
| 1969 | 33 kg/An | +6.5% |
| 1970 | 33 kg/An | +0.0% |
| 1971 | 33 kg/An | +0.0% |
| 1972 | 30 kg/An | -9.1% |
| 1973 | 33 kg/An | +10.0% |
| 1974 | 34 kg/An | +3.0% |
| 1975 | 33 kg/An | -2.9% |
| 1976 | 34 kg/An | +3.0% |
| 1977 | 32 kg/An | -5.9% |
| 1978 | 32 kg/An | +0.0% |
| 1979 | 33 kg/An | +3.1% |
| 1980 | 33 kg/An | +0.0% |
| 1981 | 33 kg/An | +0.0% |
| 1982 | 36 kg/An | +9.1% |
| 1983 | 36 kg/An | +0.0% |
| 1984 | 36 kg/An | +0.0% |
| 1985 | 33 kg/An | -8.3% |
| 1986 | 33 kg/An | +0.0% |
| 1987 | 34 kg/An | +3.0% |
| 1988 | 33 kg/An | -2.9% |
| 1989 | 33 kg/An | +0.0% |
| 1990 | 33 kg/An | +0.0% |
| 1991 | 32 kg/An | -3.0% |
| 1992 | 32 kg/An | +0.0% |
| 1993 | 30 kg/An | -6.2% |
| 1994 | 30 kg/An | +0.0% |
| 1995 | 30 kg/An | +0.0% |
| 1996 | 41 kg/An | +36.7% |
| 1997 | 38 kg/An | -7.3% |
| 1998 | 38 kg/An | +0.0% |
| 1999 | 38 kg/An | +0.0% |
| 2000 | 38 kg/An | +0.0% |
| 2001 | 38 kg/An | +0.0% |
| 2002 | 38 kg/An | +0.0% |
| 2003 | 39 kg/An | +2.6% |
| 2004 | 39 kg/An | +0.0% |
| 2005 | 39 kg/An | +0.0% |
| 2006 | 39 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30.33 kg/An | 29 kg/An | 33 kg/An | 9 |
| 1970s | 32.7 kg/An | 30 kg/An | 34 kg/An | 10 |
| 1980s | 34 kg/An | 33 kg/An | 36 kg/An | 10 |
| 1990s | 34.2 kg/An | 30 kg/An | 41 kg/An | 10 |
| 2000s | 38.57 kg/An | 38 kg/An | 39 kg/An | 7 |
Countries ranked near Réunion
- 88 Uzbekistan 46 kg/An compare
- 89 Afghanistan 43 kg/An compare
- 89 Saudi Arabia 43 kg/An compare
- 92 Chile 34 kg/An compare
- 92 Ethiopia 34 kg/An compare
- 94 Iraq 32 kg/An compare
More agriculture & rural data for Réunion
- Cabbages — Yield, annual growth rate -0.2428 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.33 % change on previous year (2006)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.76 % change on previous year (2006)
- Fat of pigs — Production, annual growth rate -1.69 % change on previous year (2006)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.76 % change on previous year (2006)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.73 % change on previous year (2006)
- Cabbages — Production, annual growth rate -5.4 % change on previous year (2006)
- Sugar Crops Primary — Production, annual growth rate 3.59 % change on previous year (2006)
- Vegetables Primary — Area harvested, annual growth rate -1.11 % change on previous year (2006)
- Vegetables Primary — Yield, annual growth rate -4.26 % change on previous year (2006)
Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Réunion?
- Raw milk of goats — yield/carcass weight in Réunion was 39 kg/An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Réunion?
- The highest recorded value was 41 kg/An in 1996.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Réunion?
- The lowest recorded value was 29 kg/An in 1963.
- How does Réunion rank for raw milk of goats — yield/carcass weight?
- Réunion ranks 91st out of 108 countries with data for 2006.
- Is raw milk of goats — yield/carcass weight rising or falling in Réunion?
- Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.