Raw milk of goats — Yield/Carcass Weight in Chile

Chile: Raw milk of goats — Yield/Carcass Weight was 34 kg/An in 2024. ▲ Rising

Latest (2024)
34 kg/An
Change on year
unchanged
World rank
92nd
of 108 countries
All-time high
34 kg/An
in 2015
All-time low
27 kg/An
in 2011
Years of data
64
1961–2024

Raw milk of goats — Yield/Carcass Weight in Chile, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of goats — yield/carcass weight in Chile is 34 kg/An, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.0% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Chile peaked at 34 kg/An in 2015 and was at its lowest, 27 kg/An, in 2011.

Chile ranks 92nd of 108 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of goats — Yield/Carcass Weight in Chile, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Chile, 1961 to 2024.
Year kg/An Change
1961 30 kg/An
1962 30 kg/An +0.0%
1963 30 kg/An +0.0%
1964 31 kg/An +3.3%
1965 30 kg/An -3.2%
1966 30 kg/An +0.0%
1967 30 kg/An +0.0%
1968 30 kg/An +0.0%
1969 30 kg/An +0.0%
1970 30 kg/An +0.0%
1971 30 kg/An +0.0%
1972 31 kg/An +3.3%
1973 30 kg/An -3.2%
1974 30 kg/An +0.0%
1975 30 kg/An +0.0%
1976 30 kg/An +0.0%
1977 30 kg/An +0.0%
1978 30 kg/An +0.0%
1979 30 kg/An +0.0%
1980 30 kg/An +0.0%
1981 30 kg/An +0.0%
1982 30 kg/An +0.0%
1983 30 kg/An +0.0%
1984 30 kg/An +0.0%
1985 30 kg/An +0.0%
1986 30 kg/An +0.0%
1987 30 kg/An +0.0%
1988 30 kg/An +0.0%
1989 30 kg/An +0.0%
1990 30 kg/An +0.0%
1991 30 kg/An +0.0%
1992 30 kg/An +0.0%
1993 30 kg/An +0.0%
1994 30 kg/An +0.0%
1995 30 kg/An +0.0%
1996 30 kg/An +0.0%
1997 30 kg/An +0.0%
1998 30 kg/An +0.0%
1999 30 kg/An +0.0%
2000 30 kg/An +0.0%
2001 30 kg/An +0.0%
2002 30 kg/An +0.0%
2003 30 kg/An +0.0%
2004 30 kg/An +0.0%
2005 30 kg/An +0.0%
2006 29 kg/An -3.3%
2007 29 kg/An +0.0%
2008 29 kg/An +0.0%
2009 29 kg/An +0.0%
2010 30 kg/An +3.4%
2011 27 kg/An -10.0%
2012 28 kg/An +3.7%
2013 30 kg/An +7.1%
2014 33 kg/An +10.0%
2015 34 kg/An +3.0%
2016 33 kg/An -2.9%
2017 33 kg/An +0.0%
2018 33 kg/An +0.0%
2019 33 kg/An +0.0%
2020 34 kg/An +3.0%
2021 34 kg/An +0.0%
2022 34 kg/An +0.0%
2023 34 kg/An +0.0%
2024 34 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.11 kg/An 30 kg/An 31 kg/An 9
1970s 30.1 kg/An 30 kg/An 31 kg/An 10
1980s 30 kg/An 30 kg/An 30 kg/An 10
1990s 30 kg/An 30 kg/An 30 kg/An 10
2000s 29.6 kg/An 29 kg/An 30 kg/An 10
2010s 31.4 kg/An 27 kg/An 34 kg/An 10
2020s 34 kg/An 34 kg/An 34 kg/An 5

Countries ranked near Chile

  1. 89 Afghanistan 43 kg/An compare
  2. 89 Saudi Arabia 43 kg/An compare
  3. 91 Réunion 39 kg/An compare
  4. 92 Ethiopia 34 kg/An compare
  5. 94 Iraq 32 kg/An compare
  6. 95 Libya 31 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Chile?
Raw milk of goats — yield/carcass weight in Chile was 34 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Chile?
The highest recorded value was 34 kg/An in 2015.
What is the lowest raw milk of goats — yield/carcass weight recorded in Chile?
The lowest recorded value was 27 kg/An in 2011.
How does Chile rank for raw milk of goats — yield/carcass weight?
Chile ranks 92nd out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Chile?
Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/chile/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.