Raw milk of cattle — Yield/Carcass Weight in Georgia
Georgia: Raw milk of cattle — Yield/Carcass Weight was 1,392 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Georgia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Georgia is 1,392 kg/An, measured in 2024. That is the highest value across all 33 years on record.
The figure is up 1.5% on the previous year and up 49.7% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Georgia peaked at 1,392 kg/An in 2024 and was at its lowest, 679 kg/An, in 1992.
Georgia ranks 101st of 185 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Georgia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 679 kg/An | — |
| 1993 | 749 kg/An | +10.3% |
| 1994 | 856 kg/An | +14.3% |
| 1995 | 913 kg/An | +6.7% |
| 1996 | 982 kg/An | +7.6% |
| 1997 | 1,091 kg/An | +11.1% |
| 1998 | 1,111 kg/An | +1.8% |
| 1999 | 1,160 kg/An | +4.4% |
| 2000 | 973 kg/An | -16.1% |
| 2001 | 1,100 kg/An | +13.1% |
| 2002 | 1,094 kg/An | -0.5% |
| 2003 | 1,086 kg/An | -0.7% |
| 2004 | 1,034 kg/An | -4.8% |
| 2005 | 1,076 kg/An | +4.1% |
| 2006 | 869 kg/An | -19.2% |
| 2007 | 1,075 kg/An | +23.7% |
| 2008 | 1,217 kg/An | +13.2% |
| 2009 | 1,001 kg/An | -17.7% |
| 2010 | 1,043 kg/An | +4.2% |
| 2011 | 1,056 kg/An | +1.2% |
| 2012 | 1,021 kg/An | -3.3% |
| 2013 | 1,019 kg/An | -0.2% |
| 2014 | 930 kg/An | -8.7% |
| 2015 | 1,018 kg/An | +9.5% |
| 2016 | 1,002 kg/An | -1.6% |
| 2017 | 1,048 kg/An | +4.6% |
| 2018 | 1,176 kg/An | +12.2% |
| 2019 | 1,241 kg/An | +5.5% |
| 2020 | 1,303 kg/An | +5.0% |
| 2021 | 1,319 kg/An | +1.2% |
| 2022 | 1,264 kg/An | -4.2% |
| 2023 | 1,372 kg/An | +8.5% |
| 2024 | 1,392 kg/An | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 942.62 kg/An | 679 kg/An | 1,160 kg/An | 8 |
| 2000s | 1,052 kg/An | 869 kg/An | 1,217 kg/An | 10 |
| 2010s | 1,055 kg/An | 930 kg/An | 1,241 kg/An | 10 |
| 2020s | 1,330 kg/An | 1,264 kg/An | 1,392 kg/An | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Agriculture share gdp 5.18 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.18 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Georgia?
- Raw milk of cattle — yield/carcass weight in Georgia was 1,392 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Georgia?
- The highest recorded value was 1,392 kg/An in 2024.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Georgia?
- The lowest recorded value was 679 kg/An in 1992.
- How does Georgia rank for raw milk of cattle — yield/carcass weight?
- Georgia ranks 101st out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Georgia?
- Over the last ten years it is up 49.7%. The long-run trend across the full record is rising.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.