Raw milk of cattle — Yield/Carcass Weight in Eswatini

Eswatini: Raw milk of cattle — Yield/Carcass Weight was 294 kg/An in 2024. ▲ Rising

Latest (2024)
294 kg/An
Change on year
down 0.7%
World rank
166th
of 185 countries
All-time high
332 kg/An
in 2001
All-time low
185 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Eswatini, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of cattle — yield/carcass weight in Eswatini is 294 kg/An, measured in 2024.

Compared with earlier readings it is down 0.7% on the previous year and down 0.3% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Eswatini peaked at 332 kg/An in 2001 and was at its lowest, 185 kg/An, in 1961.

Eswatini ranks 166th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Eswatini, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Eswatini, 1961 to 2024.
Year kg/An Change
1961 185 kg/An
1962 192 kg/An +3.8%
1963 192 kg/An +0.0%
1964 200 kg/An +4.2%
1965 200 kg/An +0.0%
1966 200 kg/An +0.0%
1967 209 kg/An +4.5%
1968 209 kg/An +0.0%
1969 209 kg/An +0.0%
1970 217 kg/An +3.8%
1971 225 kg/An +3.7%
1972 232 kg/An +3.1%
1973 240 kg/An +3.4%
1974 242 kg/An +0.8%
1975 246 kg/An +1.7%
1976 244 kg/An -0.8%
1977 246 kg/An +0.8%
1978 250 kg/An +1.6%
1979 254 kg/An +1.6%
1980 253 kg/An -0.4%
1981 250 kg/An -1.2%
1982 252 kg/An +0.8%
1983 253 kg/An +0.4%
1984 253 kg/An +0.0%
1985 260 kg/An +2.8%
1986 265 kg/An +1.9%
1987 263 kg/An -0.8%
1988 261 kg/An -0.8%
1989 266 kg/An +1.9%
1990 271 kg/An +1.9%
1991 284 kg/An +4.8%
1992 285 kg/An +0.4%
1993 323 kg/An +13.3%
1994 321 kg/An -0.6%
1995 273 kg/An -15.0%
1996 300 kg/An +9.9%
1997 297 kg/An -1.0%
1998 278 kg/An -6.4%
1999 298 kg/An +7.2%
2000 288 kg/An -3.4%
2001 332 kg/An +15.3%
2002 295 kg/An -11.1%
2003 282 kg/An -4.4%
2004 295 kg/An +4.6%
2005 287 kg/An -2.7%
2006 288 kg/An +0.3%
2007 289 kg/An +0.3%
2008 293 kg/An +1.4%
2009 290 kg/An -1.0%
2010 295 kg/An +1.7%
2011 295 kg/An +0.0%
2012 294 kg/An -0.3%
2013 295 kg/An +0.3%
2014 295 kg/An +0.0%
2015 295 kg/An +0.0%
2016 296 kg/An +0.3%
2017 296 kg/An +0.0%
2018 296 kg/An +0.0%
2019 300 kg/An +1.4%
2020 301 kg/An +0.3%
2021 300 kg/An -0.3%
2022 300 kg/An +0.0%
2023 296 kg/An -1.3%
2024 294 kg/An -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 199.56 kg/An 185 kg/An 209 kg/An 9
1970s 239.6 kg/An 217 kg/An 254 kg/An 10
1980s 257.6 kg/An 250 kg/An 266 kg/An 10
1990s 293 kg/An 271 kg/An 323 kg/An 10
2000s 293.9 kg/An 282 kg/An 332 kg/An 10
2010s 295.7 kg/An 294 kg/An 300 kg/An 10
2020s 298.2 kg/An 294 kg/An 301 kg/An 5

Countries ranked near Eswatini

  1. 163 South Sudan 332 kg/An compare
  2. 164 Niger 327 kg/An compare
  3. 165 Madagascar 306 kg/An compare
  4. 167 Ethiopia 269 kg/An compare
  5. 167 Senegal 269 kg/An compare
  6. 169 Central African Republic 246 kg/An compare
  7. 169 Haiti 246 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Eswatini?
Raw milk of cattle — yield/carcass weight in Eswatini was 294 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Eswatini?
The highest recorded value was 332 kg/An in 2001.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Eswatini?
The lowest recorded value was 185 kg/An in 1961.
How does Eswatini rank for raw milk of cattle — yield/carcass weight?
Eswatini ranks 166th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Eswatini?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/eswatini/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.