Raw milk of cattle — Yield/Carcass Weight in Eswatini
Eswatini: Raw milk of cattle — Yield/Carcass Weight was 294 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Eswatini, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Eswatini is 294 kg/An, measured in 2024.
Compared with earlier readings it is down 0.7% on the previous year and down 0.3% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Eswatini peaked at 332 kg/An in 2001 and was at its lowest, 185 kg/An, in 1961.
Eswatini ranks 214th of 240 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Eswatini, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 185 kg/An | — |
| 1962 | 192 kg/An | +3.8% |
| 1963 | 192 kg/An | +0.0% |
| 1964 | 200 kg/An | +4.2% |
| 1965 | 200 kg/An | +0.0% |
| 1966 | 200 kg/An | +0.0% |
| 1967 | 209 kg/An | +4.5% |
| 1968 | 209 kg/An | +0.0% |
| 1969 | 209 kg/An | +0.0% |
| 1970 | 217 kg/An | +3.8% |
| 1971 | 225 kg/An | +3.7% |
| 1972 | 232 kg/An | +3.1% |
| 1973 | 240 kg/An | +3.4% |
| 1974 | 242 kg/An | +0.8% |
| 1975 | 246 kg/An | +1.7% |
| 1976 | 244 kg/An | -0.8% |
| 1977 | 246 kg/An | +0.8% |
| 1978 | 250 kg/An | +1.6% |
| 1979 | 254 kg/An | +1.6% |
| 1980 | 253 kg/An | -0.4% |
| 1981 | 250 kg/An | -1.2% |
| 1982 | 252 kg/An | +0.8% |
| 1983 | 253 kg/An | +0.4% |
| 1984 | 253 kg/An | +0.0% |
| 1985 | 260 kg/An | +2.8% |
| 1986 | 265 kg/An | +1.9% |
| 1987 | 263 kg/An | -0.8% |
| 1988 | 261 kg/An | -0.8% |
| 1989 | 266 kg/An | +1.9% |
| 1990 | 271 kg/An | +1.9% |
| 1991 | 284 kg/An | +4.8% |
| 1992 | 285 kg/An | +0.4% |
| 1993 | 323 kg/An | +13.3% |
| 1994 | 321 kg/An | -0.6% |
| 1995 | 273 kg/An | -15.0% |
| 1996 | 300 kg/An | +9.9% |
| 1997 | 297 kg/An | -1.0% |
| 1998 | 278 kg/An | -6.4% |
| 1999 | 298 kg/An | +7.2% |
| 2000 | 288 kg/An | -3.4% |
| 2001 | 332 kg/An | +15.3% |
| 2002 | 295 kg/An | -11.1% |
| 2003 | 282 kg/An | -4.4% |
| 2004 | 295 kg/An | +4.6% |
| 2005 | 287 kg/An | -2.7% |
| 2006 | 288 kg/An | +0.3% |
| 2007 | 289 kg/An | +0.3% |
| 2008 | 293 kg/An | +1.4% |
| 2009 | 290 kg/An | -1.0% |
| 2010 | 295 kg/An | +1.7% |
| 2011 | 295 kg/An | +0.0% |
| 2012 | 294 kg/An | -0.3% |
| 2013 | 295 kg/An | +0.3% |
| 2014 | 295 kg/An | +0.0% |
| 2015 | 295 kg/An | +0.0% |
| 2016 | 296 kg/An | +0.3% |
| 2017 | 296 kg/An | +0.0% |
| 2018 | 296 kg/An | +0.0% |
| 2019 | 300 kg/An | +1.4% |
| 2020 | 301 kg/An | +0.3% |
| 2021 | 300 kg/An | -0.3% |
| 2022 | 300 kg/An | +0.0% |
| 2023 | 296 kg/An | -1.3% |
| 2024 | 294 kg/An | -0.7% |
Eswatini compared with similar countries
- Eswatini's 294 kg/An is below the median for lower middle income countries, which is 959.5 kg/An, 31% of the median. (42 countries reporting)
- Eswatini's 294 kg/An is below the median for Sub-Saharan Africa, which is 431 kg/An, 68% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 199.56 kg/An | 185 kg/An | 209 kg/An | 9 |
| 1970s | 239.6 kg/An | 217 kg/An | 254 kg/An | 10 |
| 1980s | 257.6 kg/An | 250 kg/An | 266 kg/An | 10 |
| 1990s | 293 kg/An | 271 kg/An | 323 kg/An | 10 |
| 2000s | 293.9 kg/An | 282 kg/An | 332 kg/An | 10 |
| 2010s | 295.7 kg/An | 294 kg/An | 300 kg/An | 10 |
| 2020s | 298.2 kg/An | 294 kg/An | 301 kg/An | 5 |
Countries ranked near Eswatini
More agriculture & rural data for Eswatini
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1552 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1175 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.947 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Eswatini?
- Raw milk of cattle — yield/carcass weight in Eswatini was 294 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Eswatini?
- The highest recorded value was 332 kg/An in 2001.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Eswatini?
- The lowest recorded value was 185 kg/An in 1961.
- How does Eswatini rank for raw milk of cattle — yield/carcass weight?
- Eswatini ranks 214th out of 240 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Eswatini?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.