Raw milk of cattle — Yield/Carcass Weight in Madagascar
Madagascar: Raw milk of cattle — Yield/Carcass Weight was 306 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw milk of cattle — yield/carcass weight in Madagascar stood at 306 kg/An.
Compared with earlier readings it is up 1.0% on the previous year and up 5.2% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Madagascar peaked at 311 kg/An in 2013 and was at its lowest, 228 kg/An, in 1962.
That places Madagascar 165th out of 185 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Madagascar, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 230 kg/An | — |
| 1962 | 228 kg/An | -0.9% |
| 1963 | 229 kg/An | +0.4% |
| 1964 | 230 kg/An | +0.4% |
| 1965 | 230 kg/An | +0.0% |
| 1966 | 230 kg/An | +0.0% |
| 1967 | 230 kg/An | +0.0% |
| 1968 | 230 kg/An | +0.0% |
| 1969 | 235 kg/An | +2.2% |
| 1970 | 238 kg/An | +1.3% |
| 1971 | 240 kg/An | +0.8% |
| 1972 | 240 kg/An | +0.0% |
| 1973 | 240 kg/An | +0.0% |
| 1974 | 243 kg/An | +1.2% |
| 1975 | 247 kg/An | +1.6% |
| 1976 | 248 kg/An | +0.4% |
| 1977 | 249 kg/An | +0.4% |
| 1978 | 247 kg/An | -0.8% |
| 1979 | 253 kg/An | +2.4% |
| 1980 | 254 kg/An | +0.4% |
| 1981 | 258 kg/An | +1.6% |
| 1982 | 260 kg/An | +0.8% |
| 1983 | 262 kg/An | +0.8% |
| 1984 | 264 kg/An | +0.8% |
| 1985 | 264 kg/An | +0.0% |
| 1986 | 265 kg/An | +0.4% |
| 1987 | 268 kg/An | +1.1% |
| 1988 | 270 kg/An | +0.7% |
| 1989 | 273 kg/An | +1.1% |
| 1990 | 274 kg/An | +0.4% |
| 1991 | 273 kg/An | -0.4% |
| 1992 | 274 kg/An | +0.4% |
| 1993 | 273 kg/An | -0.4% |
| 1994 | 273 kg/An | +0.0% |
| 1995 | 276 kg/An | +1.1% |
| 1996 | 277 kg/An | +0.4% |
| 1997 | 278 kg/An | +0.4% |
| 1998 | 279 kg/An | +0.4% |
| 1999 | 280 kg/An | +0.4% |
| 2000 | 282 kg/An | +0.7% |
| 2001 | 300 kg/An | +6.4% |
| 2002 | 306 kg/An | +2.0% |
| 2003 | 303 kg/An | -1.0% |
| 2004 | 306 kg/An | +1.0% |
| 2005 | 300 kg/An | -2.0% |
| 2006 | 306 kg/An | +2.0% |
| 2007 | 303 kg/An | -1.0% |
| 2008 | 305 kg/An | +0.7% |
| 2009 | 305 kg/An | +0.0% |
| 2010 | 305 kg/An | +0.0% |
| 2011 | 304 kg/An | -0.3% |
| 2012 | 308 kg/An | +1.3% |
| 2013 | 311 kg/An | +1.0% |
| 2014 | 291 kg/An | -6.4% |
| 2015 | 291 kg/An | +0.0% |
| 2016 | 291 kg/An | +0.0% |
| 2017 | 291 kg/An | +0.0% |
| 2018 | 296 kg/An | +1.7% |
| 2019 | 296 kg/An | +0.0% |
| 2020 | 301 kg/An | +1.7% |
| 2021 | 306 kg/An | +1.7% |
| 2022 | 310 kg/An | +1.3% |
| 2023 | 303 kg/An | -2.3% |
| 2024 | 306 kg/An | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 230.22 kg/An | 228 kg/An | 235 kg/An | 9 |
| 1970s | 244.5 kg/An | 238 kg/An | 253 kg/An | 10 |
| 1980s | 263.8 kg/An | 254 kg/An | 273 kg/An | 10 |
| 1990s | 275.7 kg/An | 273 kg/An | 280 kg/An | 10 |
| 2000s | 301.6 kg/An | 282 kg/An | 306 kg/An | 10 |
| 2010s | 298.4 kg/An | 291 kg/An | 311 kg/An | 10 |
| 2020s | 305.2 kg/An | 301 kg/An | 310 kg/An | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Agriculture share gdp 21.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 21.7 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Madagascar?
- Raw milk of cattle — yield/carcass weight in Madagascar was 306 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Madagascar?
- The highest recorded value was 311 kg/An in 2013.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Madagascar?
- The lowest recorded value was 228 kg/An in 1962.
- How does Madagascar rank for raw milk of cattle — yield/carcass weight?
- Madagascar ranks 165th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Madagascar?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.