Raw milk of cattle — Yield/Carcass Weight in Dominica
Dominica: Raw milk of cattle — Yield/Carcass Weight was 940 kg/An in 2024. ▼ Falling
Raw milk of cattle — Yield/Carcass Weight in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Dominica recorded 940 kg/An for raw milk of cattle — yield/carcass weight in 2024.
Compared with earlier readings it is up 0.5% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Dominica peaked at 1,000 kg/An in 1961 and was at its lowest, 899 kg/An, in 1987.
That places Dominica 131st out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Dominica, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 1,000 kg/An | — |
| 1962 | 1,000 kg/An | +0.0% |
| 1963 | 1,000 kg/An | +0.0% |
| 1964 | 1,000 kg/An | +0.0% |
| 1965 | 1,000 kg/An | +0.0% |
| 1966 | 1,000 kg/An | +0.0% |
| 1967 | 1,000 kg/An | +0.0% |
| 1968 | 1,000 kg/An | +0.0% |
| 1969 | 1,000 kg/An | +0.0% |
| 1970 | 1,000 kg/An | +0.0% |
| 1971 | 1,000 kg/An | +0.0% |
| 1972 | 1,000 kg/An | +0.0% |
| 1973 | 1,000 kg/An | +0.0% |
| 1974 | 1,000 kg/An | +0.0% |
| 1975 | 1,000 kg/An | +0.0% |
| 1976 | 1,000 kg/An | +0.0% |
| 1977 | 1,000 kg/An | +0.0% |
| 1978 | 1,000 kg/An | +0.0% |
| 1979 | 1,000 kg/An | +0.0% |
| 1980 | 1,000 kg/An | +0.0% |
| 1981 | 1,000 kg/An | +0.0% |
| 1982 | 1,000 kg/An | +0.0% |
| 1983 | 1,000 kg/An | +0.0% |
| 1984 | 909 kg/An | -9.1% |
| 1985 | 908 kg/An | -0.1% |
| 1986 | 984 kg/An | +8.4% |
| 1987 | 899 kg/An | -8.6% |
| 1988 | 900 kg/An | +0.1% |
| 1989 | 901 kg/An | +0.1% |
| 1990 | 902 kg/An | +0.1% |
| 1991 | 933 kg/An | +3.4% |
| 1992 | 900 kg/An | -3.5% |
| 1993 | 934 kg/An | +3.8% |
| 1994 | 934 kg/An | +0.0% |
| 1995 | 910 kg/An | -2.6% |
| 1996 | 934 kg/An | +2.6% |
| 1997 | 934 kg/An | +0.0% |
| 1998 | 934 kg/An | +0.0% |
| 1999 | 935 kg/An | +0.1% |
| 2000 | 935 kg/An | +0.0% |
| 2001 | 935 kg/An | +0.0% |
| 2002 | 935 kg/An | +0.0% |
| 2003 | 935 kg/An | +0.0% |
| 2004 | 935 kg/An | +0.0% |
| 2005 | 935 kg/An | +0.0% |
| 2006 | 937 kg/An | +0.2% |
| 2007 | 935 kg/An | -0.2% |
| 2008 | 935 kg/An | +0.0% |
| 2009 | 935 kg/An | +0.0% |
| 2010 | 949 kg/An | +1.5% |
| 2011 | 949 kg/An | +0.0% |
| 2012 | 950 kg/An | +0.1% |
| 2013 | 935 kg/An | -1.6% |
| 2014 | 935 kg/An | +0.0% |
| 2015 | 935 kg/An | +0.0% |
| 2016 | 935 kg/An | +0.0% |
| 2017 | 935 kg/An | +0.0% |
| 2018 | 936 kg/An | +0.1% |
| 2019 | 937 kg/An | +0.1% |
| 2020 | 939 kg/An | +0.2% |
| 2021 | 939 kg/An | +0.0% |
| 2022 | 940 kg/An | +0.1% |
| 2023 | 940 kg/An | +0.0% |
| 2024 | 940 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 kg/An | 1,000 kg/An | 1,000 kg/An | 9 |
| 1970s | 1,000 kg/An | 1,000 kg/An | 1,000 kg/An | 10 |
| 1980s | 950.1 kg/An | 899 kg/An | 1,000 kg/An | 10 |
| 1990s | 925 kg/An | 900 kg/An | 935 kg/An | 10 |
| 2000s | 935.2 kg/An | 935 kg/An | 937 kg/An | 10 |
| 2010s | 939.6 kg/An | 935 kg/An | 950 kg/An | 10 |
| 2020s | 939.6 kg/An | 939 kg/An | 940 kg/An | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Dominica?
- Raw milk of cattle — yield/carcass weight in Dominica was 940 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Dominica?
- The highest recorded value was 1,000 kg/An in 1961.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Dominica?
- The lowest recorded value was 899 kg/An in 1987.
- How does Dominica rank for raw milk of cattle — yield/carcass weight?
- Dominica ranks 131st out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Dominica?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.