Raw milk of cattle — Yield/Carcass Weight in Angola

Angola: Raw milk of cattle — Yield/Carcass Weight was 495 kg/An in 2024. ▬ Flat

Latest (2024)
495 kg/An
Change on year
unchanged
World rank
150th
of 185 countries
All-time high
552 kg/An
in 2012
All-time low
480 kg/An
in 2009
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Angola, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of cattle — yield/carcass weight in Angola is 495 kg/An, measured in 2024.

The figure is down 10.2% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Angola peaked at 552 kg/An in 2012 and was at its lowest, 480 kg/An, in 2009.

That places Angola 150th out of 185 countries with data for 2024, putting it in the bottom quarter.

Raw milk of cattle — Yield/Carcass Weight in Angola, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Angola, 1961 to 2024.
Year kg/An Change
1961 500 kg/An
1962 500 kg/An +0.0%
1963 500 kg/An +0.0%
1964 500 kg/An +0.0%
1965 500 kg/An +0.0%
1966 500 kg/An +0.0%
1967 500 kg/An +0.0%
1968 500 kg/An +0.0%
1969 500 kg/An +0.0%
1970 500 kg/An +0.0%
1971 500 kg/An +0.0%
1972 500 kg/An +0.0%
1973 500 kg/An +0.0%
1974 500 kg/An +0.0%
1975 500 kg/An +0.0%
1976 500 kg/An +0.0%
1977 500 kg/An +0.0%
1978 500 kg/An +0.0%
1979 500 kg/An +0.0%
1980 500 kg/An +0.0%
1981 492 kg/An -1.6%
1982 491 kg/An -0.2%
1983 489 kg/An -0.4%
1984 488 kg/An -0.2%
1985 490 kg/An +0.4%
1986 482 kg/An -1.6%
1987 488 kg/An +1.2%
1988 488 kg/An +0.0%
1989 484 kg/An -0.8%
1990 489 kg/An +1.0%
1991 483 kg/An -1.2%
1992 491 kg/An +1.7%
1993 490 kg/An -0.2%
1994 487 kg/An -0.6%
1995 511 kg/An +4.9%
1996 491 kg/An -3.9%
1997 492 kg/An +0.2%
1998 487 kg/An -1.0%
1999 541 kg/An +11.1%
2000 483 kg/An -10.7%
2001 505 kg/An +4.6%
2002 505 kg/An +0.0%
2003 506 kg/An +0.2%
2004 505 kg/An -0.2%
2005 501 kg/An -0.8%
2006 488 kg/An -2.6%
2007 488 kg/An +0.0%
2008 482 kg/An -1.2%
2009 480 kg/An -0.4%
2010 502 kg/An +4.6%
2011 549 kg/An +9.4%
2012 552 kg/An +0.5%
2013 550 kg/An -0.4%
2014 551 kg/An +0.2%
2015 499 kg/An -9.4%
2016 498 kg/An -0.2%
2017 499 kg/An +0.2%
2018 498 kg/An -0.2%
2019 498 kg/An +0.0%
2020 497 kg/An -0.2%
2021 495 kg/An -0.4%
2022 495 kg/An +0.0%
2023 495 kg/An +0.0%
2024 495 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 500 kg/An 500 kg/An 500 kg/An 9
1970s 500 kg/An 500 kg/An 500 kg/An 10
1980s 489.2 kg/An 482 kg/An 500 kg/An 10
1990s 496.2 kg/An 483 kg/An 541 kg/An 10
2000s 494.3 kg/An 480 kg/An 506 kg/An 10
2010s 519.6 kg/An 498 kg/An 552 kg/An 10
2020s 495.4 kg/An 495 kg/An 497 kg/An 5

Countries ranked near Angola

  1. 147 Iraq 542 kg/An compare
  2. 148 Afghanistan 523 kg/An compare
  3. 149 Rwanda 504 kg/An compare
  4. 151 Burundi 452 kg/An compare
  5. 152 Guadeloupe 450 kg/An compare
  6. 153 Namibia 449 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Angola?
Raw milk of cattle — yield/carcass weight in Angola was 495 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Angola?
The highest recorded value was 552 kg/An in 2012.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Angola?
The lowest recorded value was 480 kg/An in 2009.
How does Angola rank for raw milk of cattle — yield/carcass weight?
Angola ranks 150th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Angola?
Over the last ten years it is down 10.2%. The long-run trend across the full record is flat.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/angola/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.