Raw milk of cattle — Yield/Carcass Weight in Afghanistan
Afghanistan: Raw milk of cattle — Yield/Carcass Weight was 523 kg/An in 2024. ▬ Flat
Raw milk of cattle — Yield/Carcass Weight in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Afghanistan is 523 kg/An, measured in 2024.
That represents a change of up 0.8% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Afghanistan peaked at 733 kg/An in 1995 and was at its lowest, 359 kg/An, in 2010.
That places Afghanistan 148th out of 185 countries with data for 2024, putting it in the bottom quarter.
Raw milk of cattle — Yield/Carcass Weight in Afghanistan, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 500 kg/An | — |
| 1962 | 500 kg/An | +0.0% |
| 1963 | 513 kg/An | +2.6% |
| 1964 | 513 kg/An | +0.0% |
| 1965 | 517 kg/An | +0.8% |
| 1966 | 521 kg/An | +0.8% |
| 1967 | 519 kg/An | -0.4% |
| 1968 | 540 kg/An | +4.0% |
| 1969 | 540 kg/An | +0.0% |
| 1970 | 481 kg/An | -10.9% |
| 1971 | 475 kg/An | -1.2% |
| 1972 | 502 kg/An | +5.7% |
| 1973 | 538 kg/An | +7.2% |
| 1974 | 542 kg/An | +0.7% |
| 1975 | 540 kg/An | -0.4% |
| 1976 | 545 kg/An | +0.9% |
| 1977 | 509 kg/An | -6.6% |
| 1978 | 475 kg/An | -6.7% |
| 1979 | 486 kg/An | +2.3% |
| 1980 | 496 kg/An | +2.1% |
| 1981 | 492 kg/An | -0.8% |
| 1982 | 492 kg/An | +0.0% |
| 1983 | 500 kg/An | +1.6% |
| 1984 | 500 kg/An | +0.0% |
| 1985 | 500 kg/An | +0.0% |
| 1986 | 395 kg/An | -21.0% |
| 1987 | 456 kg/An | +15.4% |
| 1988 | 450 kg/An | -1.3% |
| 1989 | 450 kg/An | +0.0% |
| 1990 | 694 kg/An | +54.2% |
| 1991 | 545 kg/An | -21.5% |
| 1992 | 547 kg/An | +0.4% |
| 1993 | 638 kg/An | +16.6% |
| 1994 | 721 kg/An | +13.0% |
| 1995 | 733 kg/An | +1.7% |
| 1996 | 700 kg/An | -4.5% |
| 1997 | 690 kg/An | -1.4% |
| 1998 | 681 kg/An | -1.3% |
| 1999 | 688 kg/An | +1.0% |
| 2000 | 660 kg/An | -4.1% |
| 2001 | 500 kg/An | -24.2% |
| 2002 | 615 kg/An | +23.0% |
| 2003 | 569 kg/An | -7.5% |
| 2004 | 629 kg/An | +10.5% |
| 2005 | 561 kg/An | -10.8% |
| 2006 | 491 kg/An | -12.5% |
| 2007 | 478 kg/An | -2.6% |
| 2008 | 421 kg/An | -11.9% |
| 2009 | 428 kg/An | +1.7% |
| 2010 | 359 kg/An | -16.1% |
| 2011 | 369 kg/An | +2.8% |
| 2012 | 377 kg/An | +2.2% |
| 2013 | 370 kg/An | -1.9% |
| 2014 | 519 kg/An | +40.3% |
| 2015 | 523 kg/An | +0.8% |
| 2016 | 523 kg/An | +0.0% |
| 2017 | 524 kg/An | +0.2% |
| 2018 | 529 kg/An | +1.0% |
| 2019 | 528 kg/An | -0.2% |
| 2020 | 523 kg/An | -0.9% |
| 2021 | 525 kg/An | +0.4% |
| 2022 | 524 kg/An | -0.2% |
| 2023 | 523 kg/An | -0.2% |
| 2024 | 523 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 518.11 kg/An | 500 kg/An | 540 kg/An | 9 |
| 1970s | 509.3 kg/An | 475 kg/An | 545 kg/An | 10 |
| 1980s | 473.1 kg/An | 395 kg/An | 500 kg/An | 10 |
| 1990s | 663.7 kg/An | 545 kg/An | 733 kg/An | 10 |
| 2000s | 535.2 kg/An | 421 kg/An | 660 kg/An | 10 |
| 2010s | 462.1 kg/An | 359 kg/An | 529 kg/An | 10 |
| 2020s | 523.6 kg/An | 523 kg/An | 525 kg/An | 5 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Afghanistan?
- Raw milk of cattle — yield/carcass weight in Afghanistan was 523 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Afghanistan?
- The highest recorded value was 733 kg/An in 1995.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Afghanistan?
- The lowest recorded value was 359 kg/An in 2010.
- How does Afghanistan rank for raw milk of cattle — yield/carcass weight?
- Afghanistan ranks 148th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Afghanistan?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is flat.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.