Raw milk of cattle — Production in Mali

Mali: Raw milk of cattle — Production was 306,777 t in 2024. ◆ Volatile

Latest (2024)
306,777 t
Change on year
down 1.5%
World rank
130th
of 240 countries
All-time high
578,936 t
in 2009
All-time low
85,995 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Mali, 1961–2024

100.0k200.0k300.0k400.0k500.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in Mali stood at 306,777 t.

The figure is down 1.5% on the previous year and up 7.8% over ten years.

Over the whole period, raw milk of cattle — production in Mali peaked at 578,936 t in 2009 and was at its lowest, 85,995 t, in 1961.

That places Mali 130th out of 240 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Production in Mali, year by year

Annual values for Raw milk of cattle — Production in Mali, 1961 to 2024.
Year t Change
1961 85,995 t —
1962 94,570 t +10.0%
1963 96,040 t +1.6%
1964 104,370 t +8.7%
1965 113,680 t +8.9%
1966 116,865 t +2.8%
1967 119,928 t +2.6%
1968 116,375 t -3.0%
1969 131,810 t +13.3%
1970 130,095 t -1.3%
1971 134,995 t +3.8%
1972 116,865 t -13.4%
1973 110,250 t -5.7%
1974 89,180 t -19.1%
1975 95,207 t +6.8%
1976 99,960 t +5.0%
1977 99,862 t -0.1%
1978 107,898 t +8.0%
1979 116,742 t +8.2%
1980 143,325 t +22.8%
1981 156,702 t +9.3%
1982 163,244 t +4.2%
1983 139,062 t -14.8%
1984 120,050 t -13.7%
1985 106,428 t -11.3%
1986 109,638 t +3.0%
1987 112,455 t +2.6%
1988 116,081 t +3.2%
1989 118,335 t +1.9%
1990 171,363 t +44.8%
1991 151,200 t -11.8%
1992 152,177 t +0.6%
1993 153,458 t +0.8%
1994 155,074 t +1.1%
1995 157,029 t +1.3%
1996 159,350 t +1.5%
1997 162,059 t +1.7%
1998 165,185 t +1.9%
1999 168,763 t +2.2%
2000 172,813 t +2.4%
2001 177,395 t +2.7%
2002 199,310 t +12.4%
2003 241,750 t +21.3%
2004 276,247 t +14.3%
2005 310,092 t +12.3%
2006 439,309 t +41.7%
2007 529,809 t +20.6%
2008 545,703 t +3.0%
2009 578,936 t +6.1%
2010 298,152 t -48.5%
2011 307,097 t +3.0%
2012 406,719 t +32.4%
2013 259,897 t -36.1%
2014 284,581 t +9.5%
2015 293,399 t +3.1%
2016 302,204 t +3.0%
2017 315,310 t +4.3%
2018 268,576 t -14.8%
2019 276,634 t +3.0%
2020 284,933 t +3.0%
2021 293,481 t +3.0%
2022 302,283 t +3.0%
2023 311,353 t +3.0%
2024 306,777 t -1.5%

Mali compared with similar countries

  • Mali's 306,777 t is above the median for low income countries, which is 256,737 t, 1.2× the median. (23 countries reporting)
  • Mali's 306,777 t is above the median for Sub-Saharan Africa, which is 150,883 t, 2.0× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Raw milk of cattle — Production in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 -48.5% 578,936 t 298,152 t
1990 +44.8% 118,335 t 171,363 t
2013 -36.1% 406,719 t 259,897 t
2006 +41.7% 310,092 t 439,309 t
2012 +32.4% 307,097 t 406,719 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 108,848 t 85,995 t 131,810 t 9
1970s 110,105 t 89,180 t 134,995 t 10
1980s 128,532 t 106,428 t 163,244 t 10
1990s 159,566 t 151,200 t 171,363 t 10
2000s 347,136 t 172,813 t 578,936 t 10
2010s 301,257 t 259,897 t 406,719 t 10
2020s 299,765 t 284,933 t 311,353 t 5

Countries ranked near Mali

  1. 128 Jordan 387,142 t compare
  2. 129 Cyprus 325,390 t compare
  3. 131 North Macedonia 282,317 t compare
  4. 131 North Macedonia 282,317 t compare
  5. 133 Chad 271,976 t compare

See the full ranking of 270 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is raw milk of cattle — production in Mali?
Raw milk of cattle — production in Mali was 306,777 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Mali?
The highest recorded value was 578,936 t in 2009.
What is the lowest raw milk of cattle — production recorded in Mali?
The lowest recorded value was 85,995 t in 1961.
How does Mali rank for raw milk of cattle — production?
Mali ranks 130th out of 240 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Mali?
Over the last ten years it is up 7.8%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Production in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/mali/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/mali/">Raw milk of cattle — Production in Mali</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
270 places, 15,304 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.