Raw milk of cattle — Production in Bulgaria

Bulgaria: Raw milk of cattle — Production was 708,210 t in 2024. ▼ Falling

Latest (2024)
708,210 t
Change on year
down 2.6%
World rank
82nd
of 185 countries
All-time high
2.18 million t
in 1987
All-time low
708,210 t
in 2024
Years of data
64
1961–2024

Raw milk of cattle — Production in Bulgaria, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in Bulgaria stood at 708,210 t. That is the lowest value across all 64 years on record.

That represents a change of down 2.6% on the previous year and down 35.8% over ten years.

Over the whole period, raw milk of cattle — production in Bulgaria peaked at 2.18 million t in 1987 and was at its lowest, 708,210 t, in 2024.

Bulgaria ranks 82nd of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Raw milk of cattle — Production in Bulgaria, year by year

Annual values for Raw milk of cattle — Production in Bulgaria, 1961 to 2024.
Year t Change
1961 813,089 t
1962 772,230 t -5.0%
1963 797,239 t +3.2%
1964 925,754 t +16.1%
1965 1.00 million t +8.1%
1966 1.10 million t +9.8%
1967 1.21 million t +10.3%
1968 1.20 million t -1.0%
1969 1.21 million t +0.6%
1970 1.25 million t +3.8%
1971 1.29 million t +3.2%
1972 1.31 million t +1.3%
1973 1.34 million t +2.8%
1974 1.41 million t +4.9%
1975 1.43 million t +1.7%
1976 1.46 million t +1.5%
1977 1.55 million t +6.4%
1978 1.62 million t +4.6%
1979 1.80 million t +11.3%
1980 1.83 million t +1.5%
1981 1.90 million t +3.8%
1982 2.00 million t +5.4%
1983 2.09 million t +4.5%
1984 2.16 million t +3.4%
1985 2.12 million t -2.0%
1986 2.17 million t +2.6%
1987 2.18 million t +0.4%
1988 2.17 million t -0.6%
1989 2.14 million t -1.5%
1990 2.10 million t -1.6%
1991 1.76 million t -16.2%
1992 1.59 million t -9.6%
1993 1.34 million t -15.7%
1994 1.20 million t -10.7%
1995 1.17 million t -2.8%
1996 1.16 million t -0.2%
1997 1.20 million t +2.9%
1998 1.33 million t +10.9%
1999 1.39 million t +4.7%
2000 1.41 million t +1.6%
2001 1.22 million t -13.2%
2002 1.31 million t +6.7%
2003 1.31 million t +0.2%
2004 1.34 million t +2.8%
2005 1.29 million t -4.3%
2006 1.30 million t +0.9%
2007 1.15 million t -11.6%
2008 1.14 million t -0.4%
2009 1.07 million t -6.1%
2010 1.12 million t +4.7%
2011 1.13 million t +0.1%
2012 1.09 million t -2.9%
2013 1.15 million t +5.1%
2014 1.10 million t -4.0%
2015 1.03 million t -6.8%
2016 1.02 million t -0.9%
2017 968,177 t -4.9%
2018 898,770 t -7.2%
2019 822,300 t -8.5%
2020 881,760 t +7.2%
2021 835,780 t -5.2%
2022 770,730 t -7.8%
2023 726,790 t -5.7%
2024 708,210 t -2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.00 million t 772,230 t 1.21 million t 9
1970s 1.45 million t 1.25 million t 1.80 million t 10
1980s 2.08 million t 1.83 million t 2.18 million t 10
1990s 1.42 million t 1.16 million t 2.10 million t 10
2000s 1.25 million t 1.07 million t 1.41 million t 10
2010s 1.03 million t 822,300 t 1.15 million t 10
2020s 784,654 t 708,210 t 881,760 t 5

Countries ranked near Bulgaria

  1. 79 Indonesia 808,353 t compare
  2. 80 Ethiopia PDR 774,000 t compare
  3. 81 Albania 744,693 t compare
  4. 83 Honduras 695,611 t compare
  5. 84 Greece 651,950 t compare
  6. 85 Slovenia 608,940 t compare

See the full ranking of 231 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is raw milk of cattle — production in Bulgaria?
Raw milk of cattle — production in Bulgaria was 708,210 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Bulgaria?
The highest recorded value was 2.18 million t in 1987.
What is the lowest raw milk of cattle — production recorded in Bulgaria?
The lowest recorded value was 708,210 t in 2024.
How does Bulgaria rank for raw milk of cattle — production?
Bulgaria ranks 82nd out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Bulgaria?
Over the last ten years it is down 35.8%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/bulgaria/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.