Raw milk of cattle — Production in El Salvador

El Salvador: Raw milk of cattle — Production was 419,177 t in 2024. ▲ Rising

Latest (2024)
419,177 t
Change on year
up 0.5%
World rank
99th
of 185 countries
All-time high
557,863 t
in 2009
All-time low
148,600 t
in 1964
Years of data
64
1961–2024

Raw milk of cattle — Production in El Salvador, 1961–2024

100.0k200.0k300.0k400.0k500.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in El Salvador stood at 419,177 t.

The figure is up 0.5% on the previous year and down 17.1% over ten years.

Over the whole period, raw milk of cattle — production in El Salvador peaked at 557,863 t in 2009 and was at its lowest, 148,600 t, in 1964.

El Salvador ranks 99th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in El Salvador, year by year

Annual values for Raw milk of cattle — Production in El Salvador, 1961 to 2024.
Year t Change
1961 152,200 t
1962 154,700 t +1.6%
1963 164,800 t +6.5%
1964 148,600 t -9.8%
1965 159,100 t +7.1%
1966 153,100 t -3.8%
1967 160,300 t +4.7%
1968 158,700 t -1.0%
1969 166,800 t +5.1%
1970 168,500 t +1.0%
1971 170,200 t +1.0%
1972 171,900 t +1.0%
1973 187,250 t +8.9%
1974 199,830 t +6.7%
1975 235,300 t +17.8%
1976 294,100 t +25.0%
1977 243,770 t -17.1%
1978 252,960 t +3.8%
1979 263,550 t +4.2%
1980 290,714 t +10.3%
1981 248,320 t -14.6%
1982 206,200 t -17.0%
1983 161,100 t -21.9%
1984 212,600 t +32.0%
1985 240,660 t +13.2%
1986 231,900 t -3.6%
1987 236,150 t +1.8%
1988 248,085 t +5.1%
1989 258,955 t +4.4%
1990 271,810 t +5.0%
1991 345,653 t +27.2%
1992 344,041 t -0.5%
1993 335,384 t -2.5%
1994 329,095 t -1.9%
1995 290,742 t -11.7%
1996 327,292 t +12.6%
1997 367,448 t +12.3%
1998 341,745 t -7.0%
1999 360,221 t +5.4%
2000 398,363 t +10.6%
2001 394,971 t -0.9%
2002 411,258 t +4.1%
2003 405,027 t -1.5%
2004 411,802 t +1.7%
2005 461,028 t +12.0%
2006 448,475 t -2.7%
2007 490,138 t +9.3%
2008 508,893 t +3.8%
2009 557,863 t +9.6%
2010 471,471 t -15.5%
2011 499,565 t +6.0%
2012 486,913 t -2.5%
2013 499,388 t +2.6%
2014 505,671 t +1.3%
2015 492,731 t -2.6%
2016 508,677 t +3.2%
2017 475,641 t -6.5%
2018 416,032 t -12.5%
2019 368,279 t -11.5%
2020 410,391 t +11.4%
2021 419,550 t +2.2%
2022 421,000 t +0.3%
2023 416,980 t -1.0%
2024 419,177 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 157,589 t 148,600 t 166,800 t 9
1970s 218,736 t 168,500 t 294,100 t 10
1980s 233,468 t 161,100 t 290,714 t 10
1990s 331,343 t 271,810 t 367,448 t 10
2000s 448,782 t 394,971 t 557,863 t 10
2010s 472,437 t 368,279 t 508,677 t 10
2020s 417,420 t 410,391 t 421,000 t 5

Countries ranked near El Salvador

  1. 96 Somalia 457,556 t compare
  2. 97 Zimbabwe 442,748 t compare
  3. 98 Sri Lanka 430,002 t compare
  4. 100 Madagascar 415,933 t compare
  5. 101 Jordan 387,142 t compare
  6. 102 Cyprus 325,390 t compare

See the full ranking of 231 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is raw milk of cattle — production in El Salvador?
Raw milk of cattle — production in El Salvador was 419,177 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in El Salvador?
The highest recorded value was 557,863 t in 2009.
What is the lowest raw milk of cattle — production recorded in El Salvador?
The lowest recorded value was 148,600 t in 1964.
How does El Salvador rank for raw milk of cattle — production?
El Salvador ranks 99th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in El Salvador?
Over the last ten years it is down 17.1%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/el-salvador/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.