Raw milk of camel — Production in Asia

Asia: Raw milk of camel — Production was 1.28 million t in 2024. ◆ Volatile

Latest (2024)
1.28 million t
Change on year
up 0.7%
Rank
2nd
of 3 groups
All-time high
1.28 million t
in 2024
All-time low
65,264 t
in 1961
Years of data
64
1961–2024

Raw milk of camel — Production in Asia, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 1.28 million t for raw milk of camel — production in 2024. That is the highest value across all 64 years on record.

The figure is up 0.7% on the previous year and up 18.6% over ten years.

Over the whole period, raw milk of camel — production in Asia peaked at 1.28 million t in 2024 and was at its lowest, 65,264 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of camel — Production in Asia, year by year

Annual values for Raw milk of camel — Production in Asia, 1961 to 2024.
Year t Change
1961 65,264 t
1962 67,864 t +4.0%
1963 70,866 t +4.4%
1964 75,600 t +6.7%
1965 75,270 t -0.4%
1966 78,200 t +3.9%
1967 79,774 t +2.0%
1968 80,650 t +1.1%
1969 81,782 t +1.4%
1970 85,498 t +4.5%
1971 86,686 t +1.4%
1972 86,058 t -0.7%
1973 86,308 t +0.3%
1974 84,922 t -1.6%
1975 96,622 t +13.8%
1976 108,156 t +11.9%
1977 116,826 t +8.0%
1978 120,373 t +3.0%
1979 122,584 t +1.8%
1980 128,050 t +4.5%
1981 127,283 t -0.6%
1982 124,463 t -2.2%
1983 115,607 t -7.1%
1984 121,698 t +5.3%
1985 118,549 t -2.6%
1986 120,607 t +1.7%
1987 127,521 t +5.7%
1988 127,042 t -0.4%
1989 138,550 t +9.1%
1990 144,486 t +4.3%
1991 157,513 t +9.0%
1992 164,674 t +4.5%
1993 162,440 t -1.4%
1994 171,103 t +5.3%
1995 175,611 t +2.6%
1996 177,613 t +1.1%
1997 179,225 t +0.9%
1998 184,690 t +3.0%
1999 824,018 t +346.2%
2000 846,438 t +2.7%
2001 871,078 t +2.9%
2002 914,946 t +5.0%
2003 972,802 t +6.3%
2004 943,988 t -3.0%
2005 953,231 t +1.0%
2006 966,888 t +1.4%
2007 974,671 t +0.8%
2008 971,175 t -0.4%
2009 975,537 t +0.4%
2010 964,612 t -1.1%
2011 1.01 million t +4.4%
2012 1.02 million t +1.5%
2013 1.04 million t +1.7%
2014 1.08 million t +3.5%
2015 1.10 million t +2.1%
2016 1.14 million t +3.5%
2017 1.17 million t +3.3%
2018 1.20 million t +2.3%
2019 1.21 million t +1.0%
2020 1.22 million t +1.0%
2021 1.25 million t +2.3%
2022 1.25 million t -0.2%
2023 1.27 million t +1.4%
2024 1.28 million t +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 75,030 t 65,264 t 81,782 t 9
1970s 99,403 t 84,922 t 122,584 t 10
1980s 124,937 t 115,607 t 138,550 t 10
1990s 234,137 t 144,486 t 824,018 t 10
2000s 939,075 t 846,438 t 975,537 t 10
2010s 1.09 million t 964,612 t 1.21 million t 10
2020s 1.25 million t 1.22 million t 1.28 million t 5

Countries ranked near Asia

  1. 1 Kenya 1.10 million t compare
  2. 2 Somalia 999,967 t compare
  3. 3 Pakistan 968,000 t compare
  4. 4 Mali 299,181 t compare
  5. 5 Ethiopia 229,858 t compare

See the full ranking of 51 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is raw milk of camel — production in Asia?
Raw milk of camel — production in Asia was 1.28 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in Asia?
The highest recorded value was 1.28 million t in 2024.
What is the lowest raw milk of camel — production recorded in Asia?
The lowest recorded value was 65,264 t in 1961.
How does Asia rank for raw milk of camel — production?
Asia ranks 2nd out of 3 groups with data for 2024.
Is raw milk of camel — production rising or falling in Asia?
Over the last ten years it is up 18.6%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-camel-production-2/asia/

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About this data

Indicator
Raw milk of camel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,670 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.