Raw hides and skins of sheep or lambs — Production in Lebanon

Lebanon: Raw hides and skins of sheep or lambs — Production was 902.68 t in 2024. ▼ Falling

Latest (2024)
902.68 t
Change on year
up 0.2%
World rank
86th
of 179 countries
All-time high
3,068 t
in 2001
All-time low
627.26 t
in 1976
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Lebanon, 1961–2024

5001.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of sheep or lambs — production in Lebanon stood at 902.68 t.

That represents a change of up 0.2% on the previous year and down 33.5% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Lebanon peaked at 3,068 t in 2001 and was at its lowest, 627.26 t, in 1976.

Lebanon ranks 86th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production in Lebanon, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Lebanon, 1961 to 2024.
Year t Change
1961 2,238 t
1962 2,509 t +12.1%
1963 2,366 t -5.7%
1964 2,904 t +22.7%
1965 2,629 t -9.5%
1966 2,792 t +6.2%
1967 1,982 t -29.0%
1968 2,768 t +39.6%
1969 2,265 t -18.2%
1970 2,459 t +8.5%
1971 2,091 t -15.0%
1972 1,975 t -5.6%
1973 1,549 t -21.6%
1974 1,471 t -5.0%
1975 696.96 t -52.6%
1976 627.26 t -10.0%
1977 1,123 t +79.0%
1978 1,026 t -8.6%
1979 1,096 t +6.8%
1980 1,051 t -4.1%
1981 1,140 t +8.5%
1982 1,121 t -1.7%
1983 1,452 t +29.5%
1984 1,251 t -13.9%
1985 851.84 t -31.9%
1986 797.63 t -6.4%
1987 774.4 t -2.9%
1988 1,642 t +112.0%
1989 1,220 t -25.7%
1990 956.38 t -21.6%
1991 1,316 t +37.7%
1992 1,452 t +10.3%
1993 2,304 t +58.7%
1994 2,312 t +0.3%
1995 1,278 t -44.7%
1996 1,103 t -13.7%
1997 1,192 t +8.1%
1998 927.73 t -22.2%
1999 1,038 t +11.9%
2000 1,061 t +2.2%
2001 3,068 t +189.3%
2002 2,513 t -18.1%
2003 2,633 t +4.8%
2004 2,025 t -23.1%
2005 1,355 t -33.1%
2006 1,286 t -5.1%
2007 1,415 t +10.1%
2008 1,626 t +14.9%
2009 2,351 t +44.6%
2010 1,885 t -19.8%
2011 1,441 t -23.6%
2012 1,169 t -18.8%
2013 1,342 t +14.8%
2014 1,358 t +1.2%
2015 1,165 t -14.2%
2016 869.21 t -25.4%
2017 805.58 t -7.3%
2018 970.64 t +20.5%
2019 893.92 t -7.9%
2020 897.19 t +0.4%
2021 916.78 t +2.2%
2022 890.11 t -2.9%
2023 901.14 t +1.2%
2024 902.68 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,495 t 1,982 t 2,904 t 9
1970s 1,411 t 627.26 t 2,459 t 10
1980s 1,130 t 774.4 t 1,642 t 10
1990s 1,388 t 927.73 t 2,312 t 10
2000s 1,933 t 1,061 t 3,068 t 10
2010s 1,190 t 805.58 t 1,885 t 10
2020s 901.58 t 890.11 t 916.78 t 5

Countries ranked near Lebanon

  1. 83 Austria 1,279 t compare
  2. 84 Bangladesh 1,224 t compare
  3. 85 Georgia 941.11 t compare
  4. 87 Switzerland 863.12 t compare
  5. 88 Uganda 831.89 t compare
  6. 89 Belgium 826 t compare

See the full ranking of 224 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Lebanon?
Raw hides and skins of sheep or lambs — production in Lebanon was 902.68 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Lebanon?
The highest recorded value was 3,068 t in 2001.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Lebanon?
The lowest recorded value was 627.26 t in 1976.
How does Lebanon rank for raw hides and skins of sheep or lambs — production?
Lebanon ranks 86th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Lebanon?
Over the last ten years it is down 33.5%. The long-run trend across the full record is falling.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/lebanon/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.