Austria vs Lebanon: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Austria
- Lebanon
How they compare
Austria currently reports 1,279 t against 902.68 t in Lebanon, a difference of 376.32 t.
That makes Austria's figure about 1.4 times Lebanon's.
The two have swapped places 9 times across 57 shared years of data; in 1961 it was Lebanon ahead.
Austria ranks 110th and Lebanon ranks 113th of 234 countries.
Across the 6 decades both report, Austria averaged higher in 1 and Lebanon in 5.
Head to head by decade
| Decade | Austria | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 317.59 t | 2,495 t | 2,177 t | Lebanon |
| 1970s | 343.87 t | 1,411 t | 1,067 t | Lebanon |
| 1980s | 760.23 t | 1,130 t | 369.81 t | Lebanon |
| 1990s | 1,269 t | 1,388 t | 118.38 t | Lebanon |
| 2000s | 1,460 t | 1,933 t | 473.74 t | Lebanon |
| 2010s | 1,387 t | 1,254 t | 133.04 t | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Austria or Lebanon?
- Austria, at 1,279 t against 902.68 t in Lebanon as of 2017.
- What is the difference in raw hides and skins of sheep or lambs — production between Austria and Lebanon?
- 376.32 t, with Austria ahead.
- How many years of comparable data are there for Austria and Lebanon?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Lebanon rank globally for raw hides and skins of sheep or lambs — production?
- Austria ranks 110th and Lebanon ranks 113th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.