Raw hides and skins of cattle — Yield/Carcass Weight in Türkiye
Türkiye: Raw hides and skins of cattle — Yield/Carcass Weight was 33 kg/An in 2024. ◆ Volatile
Raw hides and skins of cattle — Yield/Carcass Weight in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of cattle — yield/carcass weight in Türkiye is 33 kg/An, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.1% on the previous year and up 26.9% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Türkiye peaked at 33 kg/An in 2024 and was at its lowest, 6 kg/An, in 1974.
That places Türkiye 1st out of 20 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of cattle — Yield/Carcass Weight in Türkiye, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 8 kg/An | — |
| 1962 | 8 kg/An | +0.0% |
| 1963 | 8 kg/An | +0.0% |
| 1964 | 8 kg/An | +0.0% |
| 1965 | 8 kg/An | +0.0% |
| 1966 | 8 kg/An | +0.0% |
| 1967 | 7 kg/An | -12.5% |
| 1968 | 7 kg/An | +0.0% |
| 1969 | 7 kg/An | +0.0% |
| 1970 | 7 kg/An | +0.0% |
| 1971 | 7 kg/An | +0.0% |
| 1972 | 7 kg/An | +0.0% |
| 1973 | 7 kg/An | +0.0% |
| 1974 | 6 kg/An | -14.3% |
| 1975 | 6 kg/An | +0.0% |
| 1976 | 6 kg/An | +0.0% |
| 1977 | 7 kg/An | +16.7% |
| 1978 | 6 kg/An | -14.3% |
| 1979 | 7 kg/An | +16.7% |
| 1980 | 7 kg/An | +0.0% |
| 1981 | 6 kg/An | -14.3% |
| 1982 | 6 kg/An | +0.0% |
| 1983 | 6 kg/An | +0.0% |
| 1984 | 14 kg/An | +133.3% |
| 1985 | 13 kg/An | -7.1% |
| 1986 | 13 kg/An | +0.0% |
| 1987 | 13 kg/An | +0.0% |
| 1988 | 13 kg/An | +0.0% |
| 1989 | 13 kg/An | +0.0% |
| 1990 | 13 kg/An | +0.0% |
| 1991 | 16 kg/An | +23.1% |
| 1992 | 16 kg/An | +0.0% |
| 1993 | 16 kg/An | +0.0% |
| 1994 | 16 kg/An | +0.0% |
| 1995 | 18 kg/An | +12.5% |
| 1996 | 19 kg/An | +5.6% |
| 1997 | 18 kg/An | -5.3% |
| 1998 | 18 kg/An | +0.0% |
| 1999 | 20 kg/An | +11.1% |
| 2000 | 19 kg/An | -5.0% |
| 2001 | 20 kg/An | +5.3% |
| 2002 | 20 kg/An | +0.0% |
| 2003 | 20 kg/An | +0.0% |
| 2004 | 21 kg/An | +5.0% |
| 2005 | 22 kg/An | +4.8% |
| 2006 | 22 kg/An | +0.0% |
| 2007 | 23 kg/An | +4.5% |
| 2008 | 23 kg/An | +0.0% |
| 2009 | 24 kg/An | +4.3% |
| 2010 | 25 kg/An | +4.2% |
| 2011 | 25 kg/An | +0.0% |
| 2012 | 26 kg/An | +4.0% |
| 2013 | 26 kg/An | +0.0% |
| 2014 | 26 kg/An | +0.0% |
| 2015 | 26 kg/An | +0.0% |
| 2016 | 27 kg/An | +3.8% |
| 2017 | 28 kg/An | +3.7% |
| 2018 | 30 kg/An | +7.1% |
| 2019 | 31 kg/An | +3.3% |
| 2020 | 31 kg/An | +0.0% |
| 2021 | 32 kg/An | +3.2% |
| 2022 | 32 kg/An | +0.0% |
| 2023 | 32 kg/An | +0.0% |
| 2024 | 33 kg/An | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.67 kg/An | 7 kg/An | 8 kg/An | 9 |
| 1970s | 6.6 kg/An | 6 kg/An | 7 kg/An | 10 |
| 1980s | 10.4 kg/An | 6 kg/An | 14 kg/An | 10 |
| 1990s | 17 kg/An | 13 kg/An | 20 kg/An | 10 |
| 2000s | 21.4 kg/An | 19 kg/An | 24 kg/An | 10 |
| 2010s | 27 kg/An | 25 kg/An | 31 kg/An | 10 |
| 2020s | 32 kg/An | 31 kg/An | 33 kg/An | 5 |
Countries ranked near Türkiye
- 1 Singapore 68 kg/An compare
- 2 North Macedonia 66 kg/An compare
- 3 Sierra Leone 54 kg/An compare
- 4 Malaysia 53 kg/An compare
More agriculture & rural data for Türkiye
- Poultry Birds — Stocks, annual growth rate 2.78 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -8.73 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 6.74 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 29.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -6.67 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 21.05 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -12.75 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.98 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Türkiye?
- Raw hides and skins of cattle — yield/carcass weight in Türkiye was 33 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Türkiye?
- The highest recorded value was 33 kg/An in 2024.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Türkiye?
- The lowest recorded value was 6 kg/An in 1974.
- How does Türkiye rank for raw hides and skins of cattle — yield/carcass weight?
- Türkiye ranks 1st out of 20 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Türkiye?
- Over the last ten years it is up 26.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.