Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Raw hides and skins of cattle — Yield/Carcass Weight (cattle) was 21 kg/An in 2024. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of cattle — yield/carcass weight in Least Developed Countries (LDCs) is 21 kg/An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.0% on the previous year and up 10.5% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Least Developed Countries (LDCs) peaked at 21 kg/An in 2017 and was at its lowest, 17 kg/An, in 1972.
Least Developed Countries (LDCs) ranks 26th of 30 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Least Developed Countries (LDCs), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 18 kg/An | — |
| 1962 | 18 kg/An | +0.0% |
| 1963 | 18 kg/An | +0.0% |
| 1964 | 18 kg/An | +0.0% |
| 1965 | 18 kg/An | +0.0% |
| 1966 | 18 kg/An | +0.0% |
| 1967 | 18 kg/An | +0.0% |
| 1968 | 18 kg/An | +0.0% |
| 1969 | 18 kg/An | +0.0% |
| 1970 | 18 kg/An | +0.0% |
| 1971 | 18 kg/An | +0.0% |
| 1972 | 17 kg/An | -5.6% |
| 1973 | 17 kg/An | +0.0% |
| 1974 | 17 kg/An | +0.0% |
| 1975 | 17 kg/An | +0.0% |
| 1976 | 17 kg/An | +0.0% |
| 1977 | 18 kg/An | +5.9% |
| 1978 | 17 kg/An | -5.6% |
| 1979 | 17 kg/An | +0.0% |
| 1980 | 18 kg/An | +5.9% |
| 1981 | 18 kg/An | +0.0% |
| 1982 | 18 kg/An | +0.0% |
| 1983 | 18 kg/An | +0.0% |
| 1984 | 18 kg/An | +0.0% |
| 1985 | 18 kg/An | +0.0% |
| 1986 | 18 kg/An | +0.0% |
| 1987 | 18 kg/An | +0.0% |
| 1988 | 18 kg/An | +0.0% |
| 1989 | 18 kg/An | +0.0% |
| 1990 | 19 kg/An | +5.6% |
| 1991 | 19 kg/An | +0.0% |
| 1992 | 19 kg/An | +0.0% |
| 1993 | 19 kg/An | +0.0% |
| 1994 | 19 kg/An | +0.0% |
| 1995 | 19 kg/An | +0.0% |
| 1996 | 19 kg/An | +0.0% |
| 1997 | 19 kg/An | +0.0% |
| 1998 | 19 kg/An | +0.0% |
| 1999 | 19 kg/An | +0.0% |
| 2000 | 19 kg/An | +0.0% |
| 2001 | 19 kg/An | +0.0% |
| 2002 | 19 kg/An | +0.0% |
| 2003 | 19 kg/An | +0.0% |
| 2004 | 19 kg/An | +0.0% |
| 2005 | 19 kg/An | +0.0% |
| 2006 | 19 kg/An | +0.0% |
| 2007 | 19 kg/An | +0.0% |
| 2008 | 19 kg/An | +0.0% |
| 2009 | 20 kg/An | +5.3% |
| 2010 | 19 kg/An | -5.0% |
| 2011 | 20 kg/An | +5.3% |
| 2012 | 19 kg/An | -5.0% |
| 2013 | 19 kg/An | +0.0% |
| 2014 | 19 kg/An | +0.0% |
| 2015 | 19 kg/An | +0.0% |
| 2016 | 19 kg/An | +0.0% |
| 2017 | 21 kg/An | +10.5% |
| 2018 | 20 kg/An | -4.8% |
| 2019 | 20 kg/An | +0.0% |
| 2020 | 20 kg/An | +0.0% |
| 2021 | 20 kg/An | +0.0% |
| 2022 | 20 kg/An | +0.0% |
| 2023 | 20 kg/An | +0.0% |
| 2024 | 21 kg/An | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18 kg/An | 18 kg/An | 18 kg/An | 9 |
| 1970s | 17.3 kg/An | 17 kg/An | 18 kg/An | 10 |
| 1980s | 18 kg/An | 18 kg/An | 18 kg/An | 10 |
| 1990s | 19 kg/An | 19 kg/An | 19 kg/An | 10 |
| 2000s | 19.1 kg/An | 19 kg/An | 20 kg/An | 10 |
| 2010s | 19.5 kg/An | 19 kg/An | 21 kg/An | 10 |
| 2020s | 20.2 kg/An | 20 kg/An | 21 kg/An | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 26 Chile 39 kg/An compare
- 26 Czechoslovakia 39 kg/An compare
- 26 Ecuador 39 kg/An compare
- 26 Republic of Korea 39 kg/An compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.2 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.56 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 1.19 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.7439 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Horses — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.4713 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.22 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Least Developed Countries (LDCs)?
- Raw hides and skins of cattle — yield/carcass weight in Least Developed Countries (LDCs) was 21 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 21 kg/An in 2017.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 17 kg/An in 1972.
- How does Least Developed Countries (LDCs) rank for raw hides and skins of cattle — yield/carcass weight?
- Least Developed Countries (LDCs) ranks 26th out of 30 groups with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.