Raw hides and skins of cattle — Yield/Carcass Weight in Faroe Islands
Faroe Islands: Raw hides and skins of cattle — Yield/Carcass Weight was 44 kg/An in 2024. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Faroe Islands, 1966–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw hides and skins of cattle — yield/carcass weight in Faroe Islands stood at 44 kg/An. That is the highest value across all 59 years on record.
The figure is up 2.3% on the previous year and up 528.6% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Faroe Islands peaked at 44 kg/An in 2021 and was at its lowest, 7 kg/An, in 2014.
Faroe Islands ranks 10th of 190 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 59 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight in Faroe Islands, year by year
| Year | kg/An | Change |
|---|---|---|
| 1966 | 17 kg/An | — |
| 1967 | 17 kg/An | +0.0% |
| 1968 | 17 kg/An | +0.0% |
| 1969 | 17 kg/An | +0.0% |
| 1970 | 17 kg/An | +0.0% |
| 1971 | 17 kg/An | +0.0% |
| 1972 | 17 kg/An | +0.0% |
| 1973 | 17 kg/An | +0.0% |
| 1974 | 17 kg/An | +0.0% |
| 1975 | 17 kg/An | +0.0% |
| 1976 | 17 kg/An | +0.0% |
| 1977 | 17 kg/An | +0.0% |
| 1978 | 17 kg/An | +0.0% |
| 1979 | 17 kg/An | +0.0% |
| 1980 | 17 kg/An | +0.0% |
| 1981 | 17 kg/An | +0.0% |
| 1982 | 17 kg/An | +0.0% |
| 1983 | 17 kg/An | +0.0% |
| 1984 | 17 kg/An | +0.0% |
| 1985 | 17 kg/An | +0.0% |
| 1986 | 17 kg/An | +0.0% |
| 1987 | 17 kg/An | +0.0% |
| 1988 | 17 kg/An | +0.0% |
| 1989 | 17 kg/An | +0.0% |
| 1990 | 17 kg/An | +0.0% |
| 1991 | 17 kg/An | +0.0% |
| 1992 | 17 kg/An | +0.0% |
| 1993 | 17 kg/An | +0.0% |
| 1994 | 17 kg/An | +0.0% |
| 1995 | 17 kg/An | +0.0% |
| 1996 | 17 kg/An | +0.0% |
| 1997 | 17 kg/An | +0.0% |
| 1998 | 17 kg/An | +0.0% |
| 1999 | 17 kg/An | +0.0% |
| 2000 | 17 kg/An | +0.0% |
| 2001 | 17 kg/An | +0.0% |
| 2002 | 17 kg/An | +0.0% |
| 2003 | 17 kg/An | +0.0% |
| 2004 | 17 kg/An | +0.0% |
| 2005 | 17 kg/An | +0.0% |
| 2006 | 18 kg/An | +5.9% |
| 2007 | 17 kg/An | -5.6% |
| 2008 | 17 kg/An | +0.0% |
| 2009 | 17 kg/An | +0.0% |
| 2010 | 17 kg/An | +0.0% |
| 2011 | 17 kg/An | +0.0% |
| 2012 | 17 kg/An | +0.0% |
| 2013 | 17 kg/An | +0.0% |
| 2014 | 7 kg/An | -58.8% |
| 2015 | 10 kg/An | +42.9% |
| 2016 | 8 kg/An | -20.0% |
| 2017 | 9 kg/An | +12.5% |
| 2018 | 42 kg/An | +366.7% |
| 2019 | 36 kg/An | -14.3% |
| 2020 | 41 kg/An | +13.9% |
| 2021 | 44 kg/An | +7.3% |
| 2022 | 43 kg/An | -2.3% |
| 2023 | 43 kg/An | +0.0% |
| 2024 | 44 kg/An | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17 kg/An | 17 kg/An | 17 kg/An | 4 |
| 1970s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 1980s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 1990s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 2000s | 17.1 kg/An | 17 kg/An | 18 kg/An | 10 |
| 2010s | 18 kg/An | 7 kg/An | 42 kg/An | 10 |
| 2020s | 43 kg/An | 41 kg/An | 44 kg/An | 5 |
Countries ranked near Faroe Islands
- 7 Malta 48 kg/An compare
- 7 Viet Nam 27 kg/An compare
- 8 Bosnia and Herzegovina 46 kg/An compare
- 8 Guyana 46 kg/An compare
- 9 Democratic Republic of the Congo 25 kg/An compare
- 10 Cabo Verde 30 kg/An compare
- 10 Croatia 44 kg/An compare
- 10 South Africa 44 kg/An compare
- 13 Czechia 43 kg/An compare
- 13 Greece 43 kg/An compare
More agriculture & rural data for Faroe Islands
- Agriculture, forestry, and fishing, value added (current US$), per 0.1607 current US$ per US$ of GDP (2024)
- Rural population growth 0.1% (2025)
- Rural population 33,136 (2025)
- Agriculture, forestry, and fishing, value added 16.1% (2024)
- Agriculture, forestry, and fishing, value added 651.17 million current US$ (2024)
- Rural population, per capita 0.6036 units per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, annual growth rate 0.0936 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 11,918 current US$ per person (2024)
- Agricultural raw materials exports 1.7% (2009)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Faroe Islands?
- Raw hides and skins of cattle — yield/carcass weight in Faroe Islands was 44 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Faroe Islands?
- The highest recorded value was 44 kg/An in 2021.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Faroe Islands?
- The lowest recorded value was 7 kg/An in 2014.
- How does Faroe Islands rank for raw hides and skins of cattle — yield/carcass weight?
- Faroe Islands ranks 10th out of 190 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Faroe Islands?
- Over the last ten years it is up 528.6%. The long-run trend across the full record is rising.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.