Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Eritrea

Eritrea: Raw hides and skins of cattle — Yield/Carcass Weight (cattle) was 20 kg/An in 2024. ▼ Falling

Latest (2024)
20 kg/An
Change on year
unchanged
World rank
182nd
of 250 countries
All-time high
22 kg/An
in 1994
All-time low
15 kg/An
in 2008
Years of data
32
1993–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Eritrea, 1993–2024

051015201993200820241993: 21 kg/An1994: 22 kg/An1995: 22 kg/An1996: 22 kg/An1997: 21 kg/An1998: 22 kg/An1999: 22 kg/An2000: 22 kg/An2001: 22 kg/An2002: 22 kg/An2003: 22 kg/An2004: 22 kg/An2005: 22 kg/An2006: 22 kg/An2007: 20 kg/An2008: 15 kg/An2009: 20 kg/An2010: 20 kg/An2011: 20 kg/An2012: 20 kg/An2013: 20 kg/An2014: 20 kg/An2015: 20 kg/An2016: 19 kg/An2017: 19 kg/An2018: 19 kg/An2019: 19 kg/An2020: 19 kg/An2021: 20 kg/An2022: 20 kg/An2023: 20 kg/An2024: 20 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Eritrea recorded 20 kg/An for raw hides and skins of cattle — yield/carcass weight in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Eritrea peaked at 22 kg/An in 1994 and was at its lowest, 15 kg/An, in 2008.

Eritrea ranks 182nd of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Eritrea, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Eritrea, 1993 to 2024.
Year kg/An Change
1993 21 kg/An —
1994 22 kg/An +4.8%
1995 22 kg/An +0.0%
1996 22 kg/An +0.0%
1997 21 kg/An -4.5%
1998 22 kg/An +4.8%
1999 22 kg/An +0.0%
2000 22 kg/An +0.0%
2001 22 kg/An +0.0%
2002 22 kg/An +0.0%
2003 22 kg/An +0.0%
2004 22 kg/An +0.0%
2005 22 kg/An +0.0%
2006 22 kg/An +0.0%
2007 20 kg/An -9.1%
2008 15 kg/An -25.0%
2009 20 kg/An +33.3%
2010 20 kg/An +0.0%
2011 20 kg/An +0.0%
2012 20 kg/An +0.0%
2013 20 kg/An +0.0%
2014 20 kg/An +0.0%
2015 20 kg/An +0.0%
2016 19 kg/An -5.0%
2017 19 kg/An +0.0%
2018 19 kg/An +0.0%
2019 19 kg/An +0.0%
2020 19 kg/An +0.0%
2021 20 kg/An +5.3%
2022 20 kg/An +0.0%
2023 20 kg/An +0.0%
2024 20 kg/An +0.0%

Eritrea compared with similar countries

  • Eritrea's 20 kg/An is above the median for low income countries, which is 20 kg/An, 1.0× the median. (23 countries reporting)
  • Eritrea's 20 kg/An is below the median for Sub-Saharan Africa, which is 21.5 kg/An, 93% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 21.71 kg/An 21 kg/An 22 kg/An 7
2000s 20.9 kg/An 15 kg/An 22 kg/An 10
2010s 19.6 kg/An 19 kg/An 20 kg/An 10
2020s 19.8 kg/An 19 kg/An 20 kg/An 5

Countries ranked near Eritrea

  1. 182 Central African Republic 20 kg/An compare
  2. 182 Comoros 20 kg/An compare
  3. 182 Djibouti 20 kg/An compare
  4. 182 Equatorial Guinea 20 kg/An compare
  5. 182 Gabon 20 kg/An compare
  6. 182 India 20 kg/An
  7. 182 Kyrgyzstan 20 kg/An compare
  8. 182 Lao People's Democratic Republic 20 kg/An compare
  9. 182 Somalia 20 kg/An compare
  10. 182 United Arab Emirates 20 kg/An compare
  11. 182 Uzbekistan 20 kg/An compare
  12. 182 Comoros 20 kg/An compare
  13. 182 Equatorial Guinea 20 kg/An compare
  14. 182 Eritrea 20 kg/An compare
  15. 182 Kyrgyzstan 20 kg/An compare
  16. 182 Laos 20 kg/An compare
  17. 182 Uzbekistan 20 kg/An compare

See the full ranking of 280 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Eritrea?
Raw hides and skins of cattle — yield/carcass weight in Eritrea was 20 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Eritrea?
The highest recorded value was 22 kg/An in 1994.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Eritrea?
The lowest recorded value was 15 kg/An in 2008.
How does Eritrea rank for raw hides and skins of cattle — yield/carcass weight?
Eritrea ranks 182nd out of 250 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Eritrea?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw hides and skins of cattle — Yield/Carcass Weight in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/eritrea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/eritrea/">Raw hides and skins of cattle — Yield/Carcass Weight in Eritrea</a> — Statizoid

About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,728 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.