Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Cyprus
Cyprus: Raw hides and skins of cattle — Yield/Carcass Weight (cattle) was 40 kg/An in 2017. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Cyprus recorded 40 kg/An for raw hides and skins of cattle — yield/carcass weight in 2017.
That represents a change of up 2.6% on the previous year and up 37.9% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Cyprus peaked at 45 kg/An in 1984 and was at its lowest, 18 kg/An, in 1969.
That places Cyprus 21st out of 250 countries with data for 2017, putting it in the top 10%.
The long-run direction has been consistently rising across the 57 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Cyprus, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 26 kg/An | — |
| 1962 | 19 kg/An | -26.9% |
| 1963 | 20 kg/An | +5.3% |
| 1964 | 26 kg/An | +30.0% |
| 1965 | 28 kg/An | +7.7% |
| 1966 | 25 kg/An | -10.7% |
| 1967 | 19 kg/An | -24.0% |
| 1968 | 21 kg/An | +10.5% |
| 1969 | 18 kg/An | -14.3% |
| 1970 | 19 kg/An | +5.6% |
| 1971 | 21 kg/An | +10.5% |
| 1972 | 25 kg/An | +19.0% |
| 1973 | 20 kg/An | -20.0% |
| 1974 | 31 kg/An | +55.0% |
| 1975 | 30 kg/An | -3.2% |
| 1976 | 31 kg/An | +3.3% |
| 1977 | 31 kg/An | +0.0% |
| 1978 | 32 kg/An | +3.2% |
| 1979 | 35 kg/An | +9.4% |
| 1980 | 37 kg/An | +5.7% |
| 1981 | 38 kg/An | +2.7% |
| 1982 | 39 kg/An | +2.6% |
| 1983 | 44 kg/An | +12.8% |
| 1984 | 45 kg/An | +2.3% |
| 1985 | 42 kg/An | -6.7% |
| 1986 | 44 kg/An | +4.8% |
| 1987 | 44 kg/An | +0.0% |
| 1988 | 43 kg/An | -2.3% |
| 1989 | 41 kg/An | -4.7% |
| 1990 | 45 kg/An | +9.8% |
| 1991 | 40 kg/An | -11.1% |
| 1992 | 40 kg/An | +0.0% |
| 1993 | 39 kg/An | -2.5% |
| 1994 | 39 kg/An | +0.0% |
| 1995 | 39 kg/An | +0.0% |
| 1996 | 39 kg/An | +0.0% |
| 1997 | 33 kg/An | -15.4% |
| 1998 | 29 kg/An | -12.1% |
| 1999 | 30 kg/An | +3.4% |
| 2000 | 31 kg/An | +3.3% |
| 2001 | 33 kg/An | +6.5% |
| 2002 | 32 kg/An | -3.0% |
| 2003 | 29 kg/An | -9.4% |
| 2004 | 30 kg/An | +3.4% |
| 2005 | 29 kg/An | -3.3% |
| 2006 | 28 kg/An | -3.4% |
| 2007 | 29 kg/An | +3.6% |
| 2008 | 30 kg/An | +3.4% |
| 2009 | 34 kg/An | +13.3% |
| 2010 | 35 kg/An | +2.9% |
| 2011 | 39 kg/An | +11.4% |
| 2012 | 41 kg/An | +5.1% |
| 2013 | 39 kg/An | -4.9% |
| 2014 | 40 kg/An | +2.6% |
| 2015 | 43 kg/An | +7.5% |
| 2016 | 39 kg/An | -9.3% |
| 2017 | 40 kg/An | +2.6% |
Cyprus compared with similar countries
- Cyprus's 40 kg/An is above the median for high income countries, which is 30.5 kg/An, 1.3× the median. (58 countries reporting)
- Cyprus's 40 kg/An is above the median for Europe & Central Asia, which is 30 kg/An, 1.3× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +55.0% | 20 kg/An | 31 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.44 kg/An | 18 kg/An | 28 kg/An | 9 |
| 1970s | 27.5 kg/An | 19 kg/An | 35 kg/An | 10 |
| 1980s | 41.7 kg/An | 37 kg/An | 45 kg/An | 10 |
| 1990s | 37.3 kg/An | 29 kg/An | 45 kg/An | 10 |
| 2000s | 30.5 kg/An | 28 kg/An | 34 kg/An | 10 |
| 2010s | 39.5 kg/An | 35 kg/An | 43 kg/An | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Cropland extent over the long-term, annual growth rate -2.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0816 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.93 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0837 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Cyprus?
- Raw hides and skins of cattle — yield/carcass weight in Cyprus was 40 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Cyprus?
- The highest recorded value was 45 kg/An in 1984.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Cyprus?
- The lowest recorded value was 18 kg/An in 1969.
- How does Cyprus rank for raw hides and skins of cattle — yield/carcass weight?
- Cyprus ranks 21st out of 250 countries with data for 2017.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Cyprus?
- Over the last ten years it is up 37.9%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.