Raw hides and skins of cattle — Production in Réunion

Réunion: Raw hides and skins of cattle — Production was 172 t in 2006. ▼ Falling

Latest (2006)
172 t
Change on year
up 3.6%
World rank
211th
of 250 countries
All-time high
220.46 t
in 1963
All-time low
74.91 t
in 1976
Years of data
46
1961–2006

Raw hides and skins of cattle — Production in Réunion, 1961–2006

50100150200196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2006, raw hides and skins of cattle — production in Réunion stood at 172 t.

The figure is up 3.6% on the previous year and up 65.4% over ten years.

Over the whole period, raw hides and skins of cattle — production in Réunion peaked at 220.46 t in 1963 and was at its lowest, 74.91 t, in 1976.

Réunion ranks 211th of 250 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 46 years of available data.

Raw hides and skins of cattle — Production in Réunion, year by year

Annual values for Raw hides and skins of cattle — Production in Réunion, 1961 to 2006.
Year t Change
1961 194.44 t —
1962 203.33 t +4.6%
1963 220.46 t +8.4%
1964 187.59 t -14.9%
1965 129.63 t -30.9%
1966 140.65 t +8.5%
1967 138.61 t -1.5%
1968 150 t +8.2%
1969 153.7 t +2.5%
1970 143.61 t -6.6%
1971 132.04 t -8.1%
1972 136.3 t +3.2%
1973 102.78 t -24.6%
1974 77.69 t -24.4%
1975 78.15 t +0.6%
1976 74.91 t -4.1%
1977 99.07 t +32.3%
1978 93.7 t -5.4%
1979 88.06 t -6.0%
1980 90.46 t +2.7%
1981 82.41 t -8.9%
1982 86.57 t +5.0%
1983 93.61 t +8.1%
1984 104.72 t +11.9%
1985 111.11 t +6.1%
1986 107.13 t -3.6%
1987 114.63 t +7.0%
1988 107.31 t -6.4%
1989 115.37 t +7.5%
1990 116.76 t +1.2%
1991 97 t -16.9%
1992 98 t +1.0%
1993 112 t +14.3%
1994 106 t -5.4%
1995 109 t +2.8%
1996 104 t -4.6%
1997 139 t +33.7%
1998 140 t +0.7%
1999 161 t +15.0%
2000 150 t -6.8%
2001 162 t +8.0%
2002 165 t +1.9%
2003 155 t -6.1%
2004 160 t +3.2%
2005 166 t +3.8%
2006 172 t +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 168.71 t 129.63 t 220.46 t 9
1970s 102.63 t 74.91 t 143.61 t 10
1980s 101.33 t 82.41 t 115.37 t 10
1990s 118.28 t 97 t 161 t 10
2000s 161.43 t 150 t 172 t 7

Countries ranked near Réunion

  1. 208 Suriname 217.55 t compare
  2. 209 Malta 195.96 t compare
  3. 210 Timor-Leste 178.65 t compare
  4. 212 Martinique 169.24 t compare
  5. 213 Bahrain 157 t compare
  6. 213 Bahrain 157 t compare

See the full ranking of 280 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is raw hides and skins of cattle — production in Réunion?
Raw hides and skins of cattle — production in Réunion was 172 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Réunion?
The highest recorded value was 220.46 t in 1963.
What is the lowest raw hides and skins of cattle — production recorded in Réunion?
The lowest recorded value was 74.91 t in 1976.
How does Réunion rank for raw hides and skins of cattle — production?
Réunion ranks 211th out of 250 countries with data for 2006.
Is raw hides and skins of cattle — production rising or falling in Réunion?
Over the last ten years it is up 65.4%. The long-run trend across the full record is falling.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/reunion-2/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.