Raw hides and skins of cattle — Production in Bahrain

Bahrain: Raw hides and skins of cattle — Production was 157 t in 2024. ▲ Rising

Latest (2024)
157 t
Change on year
up 0.5%
World rank
165th
of 190 countries
All-time high
315.8 t
in 1984
All-time low
36.44 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Bahrain, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bahrain recorded 157 t for raw hides and skins of cattle — production in 2024.

That represents a change of up 0.5% on the previous year and down 27.5% over ten years.

Over the whole period, raw hides and skins of cattle — production in Bahrain peaked at 315.8 t in 1984 and was at its lowest, 36.44 t, in 1961.

Bahrain ranks 165th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Production in Bahrain, year by year

Annual values for Raw hides and skins of cattle — Production in Bahrain, 1961 to 2024.
Year t Change
1961 36.44 t
1962 36.44 t +0.0%
1963 36.44 t +0.0%
1964 36.44 t +0.0%
1965 48.59 t +33.3%
1966 48.59 t +0.0%
1967 48.59 t +0.0%
1968 48.59 t +0.0%
1969 60.73 t +25.0%
1970 60.73 t +0.0%
1971 145.76 t +140.0%
1972 158.15 t +8.5%
1973 144.54 t -8.6%
1974 153.41 t +6.1%
1975 121.46 t -20.8%
1976 97.17 t -20.0%
1977 116.6 t +20.0%
1978 92.31 t -20.8%
1979 102.03 t +10.5%
1980 145.76 t +42.9%
1981 116.6 t -20.0%
1982 170.05 t +45.8%
1983 218.63 t +28.6%
1984 315.8 t +44.4%
1985 187.05 t -40.8%
1986 190.7 t +2.0%
1987 174.91 t -8.3%
1988 165.19 t -5.6%
1989 155.98 t -5.6%
1990 162.01 t +3.9%
1991 146.19 t -9.8%
1992 177.94 t +21.7%
1993 170.05 t -4.4%
1994 162.76 t -4.3%
1995 138.47 t -14.9%
1996 162.76 t +17.5%
1997 163.49 t +0.4%
1998 182.56 t +11.7%
1999 180.98 t -0.9%
2000 181.37 t +0.2%
2001 184.62 t +1.8%
2002 291.51 t +57.9%
2003 206.49 t -29.2%
2004 177.13 t -14.2%
2005 177.12 t -0.0%
2006 177.34 t +0.1%
2007 177.34 t +0.0%
2008 196.77 t +11.0%
2009 196.77 t +0.0%
2010 206.49 t +4.9%
2011 206.49 t +0.0%
2012 206.49 t +0.0%
2013 208.92 t +1.2%
2014 216.58 t +3.7%
2015 198.26 t -8.5%
2016 175.17 t -11.6%
2017 148.61 t -15.2%
2018 153.52 t +3.3%
2019 170.41 t +11.0%
2020 153.88 t -9.7%
2021 165.7 t +7.7%
2022 159.88 t -3.5%
2023 156.22 t -2.3%
2024 157 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.54 t 36.44 t 60.73 t 9
1970s 119.22 t 60.73 t 158.15 t 10
1980s 184.07 t 116.6 t 315.8 t 10
1990s 164.72 t 138.47 t 182.56 t 10
2000s 196.65 t 177.12 t 291.51 t 10
2010s 189.09 t 148.61 t 216.58 t 10
2020s 158.54 t 153.88 t 165.7 t 5

Countries ranked near Bahrain

  1. 162 Malta 195.96 t compare
  2. 163 Réunion 172 t compare
  3. 164 Martinique 169.24 t compare
  4. 166 Liberia 154.99 t compare
  5. 167 Brunei Darussalam 151.2 t compare
  6. 168 Trinidad and Tobago 148.92 t compare

See the full ranking of 239 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is raw hides and skins of cattle — production in Bahrain?
Raw hides and skins of cattle — production in Bahrain was 157 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Bahrain?
The highest recorded value was 315.8 t in 1984.
What is the lowest raw hides and skins of cattle — production recorded in Bahrain?
The lowest recorded value was 36.44 t in 1961.
How does Bahrain rank for raw hides and skins of cattle — production?
Bahrain ranks 165th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Bahrain?
Over the last ten years it is down 27.5%. The long-run trend across the full record is rising.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/bahrain/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.