Raw hides and skins of cattle — Production in New Zealand

New Zealand: Raw hides and skins of cattle — Production was 75,668 t in 2024. ▲ Rising

Latest (2024)
75,668 t
Change on year
down 0.3%
World rank
23rd
of 190 countries
All-time high
76,955 t
in 2021
All-time low
28,048 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in New Zealand, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of cattle — production in New Zealand is 75,668 t, measured in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 18.6% over ten years.

Over the whole period, raw hides and skins of cattle — production in New Zealand peaked at 76,955 t in 2021 and was at its lowest, 28,048 t, in 1961.

New Zealand ranks 23rd of 190 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Production in New Zealand, year by year

Annual values for Raw hides and skins of cattle — Production in New Zealand, 1961 to 2024.
Year t Change
1961 28,048 t
1962 36,371 t +29.7%
1963 36,375 t +0.0%
1964 36,875 t +1.4%
1965 32,625 t -11.5%
1966 34,000 t +4.2%
1967 34,375 t +1.1%
1968 38,750 t +12.7%
1969 43,375 t +11.9%
1970 51,250 t +18.2%
1971 54,400 t +6.1%
1972 52,700 t -3.1%
1973 57,800 t +9.7%
1974 47,500 t -17.8%
1975 50,750 t +6.8%
1976 58,000 t +14.3%
1977 49,550 t -14.6%
1978 53,370 t +7.7%
1979 46,250 t -13.3%
1980 41,422 t -10.4%
1981 43,519 t +5.1%
1982 46,034 t +5.8%
1983 45,593 t -1.0%
1984 37,642 t -17.4%
1985 42,256 t +12.3%
1986 43,360 t +2.6%
1987 52,104 t +20.2%
1988 58,306 t +11.9%
1989 56,712 t -2.7%
1990 48,822 t -13.9%
1991 53,570 t +9.7%
1992 56,064 t +4.7%
1993 55,521 t -1.0%
1994 57,703 t +3.9%
1995 60,956 t +5.6%
1996 66,226 t +8.6%
1997 64,525 t -2.6%
1998 66,424 t +2.9%
1999 56,528 t -14.9%
2000 59,921 t +6.0%
2001 60,273 t +0.6%
2002 58,579 t -2.8%
2003 64,476 t +10.1%
2004 72,456 t +12.4%
2005 67,670 t -6.6%
2006 65,277 t -3.5%
2007 64,432 t -1.3%
2008 64,364 t -0.1%
2009 65,042 t +1.1%
2010 65,077 t +0.1%
2011 63,058 t -3.1%
2012 61,918 t -1.8%
2013 63,972 t +3.3%
2014 63,819 t -0.2%
2015 68,936 t +8.0%
2016 68,653 t -0.4%
2017 65,458 t -4.7%
2018 68,580 t +4.8%
2019 72,704 t +6.0%
2020 74,107 t +1.9%
2021 76,955 t +3.8%
2022 73,499 t -4.5%
2023 75,913 t +3.3%
2024 75,668 t -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,644 t 28,048 t 43,375 t 9
1970s 52,157 t 46,250 t 58,000 t 10
1980s 46,695 t 37,642 t 58,306 t 10
1990s 58,634 t 48,822 t 66,424 t 10
2000s 64,249 t 58,579 t 72,456 t 10
2010s 66,218 t 61,918 t 72,704 t 10
2020s 75,228 t 73,499 t 76,955 t 5

Countries ranked near New Zealand

  1. 20 United Kingdom of Great Britain and Northern Ireland 86,509 t compare
  2. 21 Zimbabwe 86,310 t compare
  3. 22 Uruguay 77,793 t compare
  4. 24 Sudan 71,059 t compare
  5. 25 Paraguay 66,535 t compare
  6. 26 Ireland 66,446 t compare

See the full ranking of 239 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is raw hides and skins of cattle — production in New Zealand?
Raw hides and skins of cattle — production in New Zealand was 75,668 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in New Zealand?
The highest recorded value was 76,955 t in 2021.
What is the lowest raw hides and skins of cattle — production recorded in New Zealand?
The lowest recorded value was 28,048 t in 1961.
How does New Zealand rank for raw hides and skins of cattle — production?
New Zealand ranks 23rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in New Zealand?
Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/new-zealand/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.