Raw hides and skins of cattle — Production in Colombia

Colombia: Raw hides and skins of cattle — Production was 88,094 t in 2024. ▲ Rising

Latest (2024)
88,094 t
Change on year
up 3.5%
World rank
19th
of 190 countries
All-time high
110,459 t
in 2008
All-time low
39,494 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Colombia, 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Colombia recorded 88,094 t for raw hides and skins of cattle — production in 2024.

The figure is up 3.5% on the previous year and down 12.6% over ten years.

Over the whole period, raw hides and skins of cattle — production in Colombia peaked at 110,459 t in 2008 and was at its lowest, 39,494 t, in 1961.

Colombia ranks 19th of 190 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Production in Colombia, year by year

Annual values for Raw hides and skins of cattle — Production in Colombia, 1961 to 2024.
Year t Change
1961 39,494 t
1962 43,516 t +10.2%
1963 45,153 t +3.8%
1964 46,959 t +4.0%
1965 47,236 t +0.6%
1966 43,660 t -7.6%
1967 43,239 t -1.0%
1968 45,334 t +4.8%
1969 46,959 t +3.6%
1970 50,306 t +7.1%
1971 55,629 t +10.6%
1972 51,174 t -8.0%
1973 49,126 t -4.0%
1974 50,933 t +3.7%
1975 56,592 t +11.1%
1976 65,562 t +15.9%
1977 65,077 t -0.7%
1978 68,681 t +5.5%
1979 71,894 t +4.7%
1980 71,429 t -0.6%
1981 75,165 t +5.2%
1982 70,680 t -6.0%
1983 66,592 t -5.8%
1984 70,787 t +6.3%
1985 70,542 t -0.3%
1986 69,902 t -0.9%
1987 68,559 t -1.9%
1988 74,943 t +9.3%
1989 83,283 t +11.1%
1990 89,837 t +7.9%
1991 84,407 t -6.0%
1992 71,593 t -15.2%
1993 72,552 t +1.3%
1994 77,817 t +7.3%
1995 84,567 t +8.7%
1996 87,902 t +3.9%
1997 91,870 t +4.5%
1998 92,233 t +0.4%
1999 86,212 t -6.5%
2000 89,704 t +4.1%
2001 84,286 t -6.0%
2002 81,276 t -3.6%
2003 77,331 t -4.9%
2004 86,367 t +11.7%
2005 95,384 t +10.4%
2006 99,604 t +4.4%
2007 103,101 t +3.5%
2008 110,459 t +7.1%
2009 97,539 t -11.7%
2010 92,304 t -5.4%
2011 98,853 t +7.1%
2012 102,856 t +4.0%
2013 103,097 t +0.2%
2014 100,828 t -2.2%
2015 102,866 t +2.0%
2016 95,910 t -6.8%
2017 91,676 t -4.4%
2018 92,874 t +1.3%
2019 92,710 t -0.2%
2020 89,572 t -3.4%
2021 91,358 t +2.0%
2022 85,442 t -6.5%
2023 85,129 t -0.4%
2024 88,094 t +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44,617 t 39,494 t 47,236 t 9
1970s 58,497 t 49,126 t 71,894 t 10
1980s 72,188 t 66,592 t 83,283 t 10
1990s 83,899 t 71,593 t 92,233 t 10
2000s 92,505 t 77,331 t 110,459 t 10
2010s 97,397 t 91,676 t 103,097 t 10
2020s 87,919 t 85,129 t 91,358 t 5

Countries ranked near Colombia

  1. 16 Canada 108,473 t compare
  2. 17 Italy 95,505 t compare
  3. 18 Chad 90,173 t compare
  4. 18 Timor-Leste 178.65 t compare
  5. 20 United Kingdom of Great Britain and Northern Ireland 86,509 t compare
  6. 21 Zimbabwe 86,310 t compare
  7. 22 Uruguay 77,793 t compare

See the full ranking of 239 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is raw hides and skins of cattle — production in Colombia?
Raw hides and skins of cattle — production in Colombia was 88,094 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Colombia?
The highest recorded value was 110,459 t in 2008.
What is the lowest raw hides and skins of cattle — production recorded in Colombia?
The lowest recorded value was 39,494 t in 1961.
How does Colombia rank for raw hides and skins of cattle — production?
Colombia ranks 19th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Colombia?
Over the last ten years it is down 12.6%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/colombia/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.